PUMPKIN BREAD WITH MINI CHOCOLATE CHIPS
Make and share this Pumpkin Bread With Mini Chocolate Chips recipe from Food.com.
Provided by sharongrace80
Categories Quick Breads
Time 1h5m
Yield 2 loaves
Number Of Ingredients 10
Steps:
- Preheat oven to 350 F.
- Combine all dry ingredients, except chocolate chips, in a large mixing bowl and mix well.
- In a seperate bowl, slightly beat the eggs with a fork or wire whisk. Add thwe remaining wet ingredients to the eggs and stir well. Gradually add the wet ingredients to the dry ingredients. Stir just until evenly mixed. Fold in chocolate chips.
- Coat 2 bread pans evenly with cooking spray.Pout half of the mixture into each pan.
- Bake for 50-60 minutes.
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Khanyisile Mnisi
[email protected]This recipe is a keeper.
Opio Henry
[email protected]I'll definitely be making this again.
Siren Head
[email protected]Delicious!
Phumzile Mnisi
[email protected]This bread is a must-try for any pumpkin lover. It's easy to make and always turns out perfectly.
Salma waseem
[email protected]I'm not usually a fan of pumpkin bread, but this recipe changed my mind. It's so delicious and moist, and the chocolate chips add a perfect touch of sweetness.
Terry Bates
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so moist and flavorful, and the mini chocolate chips are the perfect addition.
Kavi Kavishan
[email protected]I made this bread for Thanksgiving and it was a huge success! Everyone loved it and I even got requests for the recipe.
Chisomo Phiri
[email protected]This bread is delicious! The pumpkin flavor is perfect and the chocolate chips add a nice touch of sweetness. I will definitely be making this again.
Rajib Mithu
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfectly. I've made it several times now and it's always a hit with my family and friends.
Kassandra ESTRADA
[email protected]This is my new favorite pumpkin bread recipe. It's so moist and flavorful, and the mini chocolate chips add a perfect touch of sweetness. I'll definitely be making this again soon.
Tholits Gonzales
[email protected]I made this bread for a party last weekend and it was a huge hit! Everyone loved it, and I even got requests for the recipe. It's definitely a keeper.
M R N
[email protected]This pumpkin bread is the perfect fall treat! It's moist, flavorful, and loaded with mini chocolate chips. I love that it's also easy to make, and it always turns out perfectly.