I've been making this moist bread for years. It looks pretty on the table and provides a nice taste of pumpkin on your menu when you're not planning pumpkin pie for dessert. -Theresa Stewart, New Oxford, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12-16 servings.
Number Of Ingredients 16
Steps:
- In a bowl, cream butter and sugars. Add the eggs, one at a time, beating well after each addition. Add pumpkin; mix well. Combine the biscuit mix, cinnamon, ginger, cloves and nutmeg; add to the creamed mixture alternately with milk. Pour into a greased 10-in. fluted tube pan., Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to wire rack., For glaze, in a saucepan, cook and stir butter over medium heat for 6-7 minutes or until golden brown. Pour into a bowl; beat in confectioners' sugar, vanilla and enough water to achieve drizzling consistency. Drizzle over cooled bread.
Nutrition Facts : Calories 341 calories, Fat 12g fat (6g saturated fat), Cholesterol 72mg cholesterol, Sodium 375mg sodium, Carbohydrate 57g carbohydrate (41g sugars, Fiber 2g fiber), Protein 4g protein.
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Sachintha Rashmika
[email protected]Amazing!
Music Commands
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so easy to make and it always turns out perfect. The bread is moist and flavorful, and the cream cheese filling is the perfect finishing touch. I highly recommend this recipe.
Emmanuel Joy
[email protected]I've made this bread twice now and it's turned out perfectly both times. It's moist, flavorful, and has a beautiful golden crust. I love the addition of the cream cheese filling. It takes this bread to the next level.
Kashan gill
[email protected]This bread is amazing! I made it for my Halloween party and it was a huge success. The kids loved it and the adults couldn't get enough of it. It's definitely a new favorite recipe.
Hussein Jumah
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfect. I've made it several times for my family and friends and they all love it. It's the perfect fall treat.
jamie henry
[email protected]I made this bread for my Thanksgiving dinner and it was a huge hit! The pumpkin flavor was subtle and the cream cheese filling was smooth and creamy. I highly recommend this recipe.
Ikwelugo Valentine
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so easy to make and it always turns out perfect. The bread is moist and flavorful, and the cream cheese filling is the perfect finishing touch. I highly recommend this recipe.
Tayvonna Jackson
[email protected]I've made this bread twice now and it's turned out perfectly both times. It's moist, flavorful, and has a beautiful golden crust. I love the addition of the cream cheese filling. It takes this bread to the next level.
Shade Murder
[email protected]This bread is amazing! I made it for my Halloween party and it was a huge success. The kids loved it and the adults couldn't get enough of it. It's definitely a new favorite recipe.
Makeen Khalifa
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfect. I've made it several times for my family and friends and they all love it. It's the perfect fall treat.
Talha Mughal
[email protected]This bread is delicious! I made it for my Thanksgiving dinner and it was a huge hit. The pumpkin flavor was subtle and the cream cheese filling was smooth and creamy. I highly recommend this recipe.
Stacie Kozak
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The bread was moist and flavorful, and the cream cheese filling was the perfect complement. I'll definitely be making this again.
Leon Hargrove
[email protected]This bread is so easy to make and it always turns out perfect. I love that it's not too sweet and the cream cheese filling adds a nice tang. I've made it several times and it's always a crowd-pleaser.
Ntuthuko Ngcobo
[email protected]I made this bread for a bake sale and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Elsher Guialal
[email protected]I've tried many pumpkin bread recipes, but this one is by far the best. The addition of the cream cheese filling takes it to the next level. Thanks for sharing!
XZ FARUK 1_4_3
[email protected]This pumpkin bread ring was a hit at my family gathering! It was moist, flavorful, and had a beautiful golden crust. I'll definitely be making it again.