Provided by รก-29663
Number Of Ingredients 11
Steps:
- 350 degrees (325 degrees for dark pans) 1. SPRAY 2 loaf pans or 6 mini loaf pans with baking spray. 2. BLEND first 5 ingredients in large mixing bowl - medium speed for 1 minute. 3. ADD remaining ingredients; blend at low speed until moistened. Beat 1 minute at medium speed. 4. POUR into pans. 5. BAKE 60-75 minutes for loaf pans; 20-30 minutes for mini loaf pans until center is cooked through. 6. COOL 5 minutes in pans; remove and cool completely. I put the mini loaves into decorative cellophane bags. Optional - add chocolate chips and or nuts. *Self-rising flour is not recommended.
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Cash Simpson
[email protected]This pumpkin bread is the perfect fall comfort food. It's warm, moist, and flavorful.
Jerry Allred
[email protected]I'm not a big fan of pumpkin bread, but this recipe was actually pretty good!
Venessa Zeno
[email protected]This pumpkin bread was a hit at my party! Everyone loved it.
Selai Ratu
[email protected]I've made this pumpkin bread several times for my family and they love it! It's a great fall treat.
GRACE Chatman
[email protected]This was my first time making pumpkin bread and it turned out great! It was easy to follow the recipe and the bread was delicious.
jason bucko
[email protected]I really enjoyed this pumpkin bread! It was moist and flavorful, and the spices were perfectly balanced. I would definitely make it again.
Real Cricket
[email protected]This pumpkin bread was a bit too dry for my taste. I think I may have overbaked it. However, the flavor was still good.
Obaado yemi
[email protected]This is the best pumpkin bread recipe I've ever tried! It's so moist and flavorful. I love the addition of the walnuts and raisins. I will definitely be making this again.
Manish Pariyar
[email protected]I've made this pumpkin bread several times now and it's always a hit! It's so easy to make and always turns out delicious. I love that I can use fresh or canned pumpkin, depending on what I have on hand.
Albert Davis
[email protected]This pumpkin bread is the perfect fall treat! It's moist, flavorful, and has just the right amount of spice. I followed the recipe exactly and it turned out perfectly. My family loved it!