PUMPKIN BREAD IN A JAR RECIPE - (4.3/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pumpkin Bread in a Jar Recipe - (4.3/5) image

Provided by á-163435

Number Of Ingredients 12

2/3 cup shortening
2 2/3 cups sugar
4 eggs
2 cups canned pumpkin
2/3 cup water
3 1/3 cups flour
2 to 3 teaspoons baking powder
1 teaspoon cinnamon
1 teaspoon ground cloves
1 1/2 teaspoons salt
2/3 cup nuts
Spray inside jars with food release spray

Steps:

  • Cream together shortening and sugar, beat in eggs, pumpkin and water. Sift together flour, baking powder, salt and spices. Add to pumpkin mixture. Stir in nuts. Pour mixture into greased wide mouth, pint jars filling 1/2 full. Bake at 325°F for 45 minutes. When done, remove one jar at a time, wipe sealing edge with paper towel or cloth, and screw cap on tightly. The heat will vacuum seal the jar and the bread will keep up to 1 year. VARIATIONS: Substitute for pumpkin, one of the following: 1 bag whole ground fresh cranberries plus 1 can whole berry cranberry sauce 1 3/4 cup applesauce plus 1/4 cup pineapple 1 3/4 cups applesauce plus 1/4 cup raisins 2 cups mashed bananas 2 cups apricots 2 cups shredded zucchini 2 cups chopped fresh peaches

Patricia Andrews
[email protected]

I'm not usually a fan of pumpkin bread, but this recipe changed my mind! The bread is so moist and flavorful, and the streusel topping is the perfect finishing touch. I will definitely be making this again soon.


judy changangu
[email protected]

This pumpkin bread in a jar is a great way to enjoy a fall favorite! The bread is moist and fluffy, and the streusel topping adds a delicious crunch. I love that I can make individual servings, so I can always have a fresh slice on hand.


Mohamet Official
[email protected]

I was skeptical about making pumpkin bread in a jar, but I'm so glad I tried it! The bread was so moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this again for my next potluck.


Perpetual Mensah
[email protected]

This recipe is so easy to follow, even for a beginner baker like me. The bread turned out perfectly, and I loved the way the spices filled my kitchen with a warm and inviting aroma. I will definitely be making this again!


Sadeq Islam
[email protected]

I made this pumpkin bread in a jar for my family and friends, and it was a huge hit! Everyone loved the individual servings, and the bread was so moist and flavorful. I will definitely be making this again soon.


Md Sayem Shah
[email protected]

This pumpkin bread in a jar is perfect for fall! The bread is moist and fluffy, and the streusel topping adds a delicious crunch. I love that I can make individual servings, so I can always have a fresh slice on hand.


Madylin Lee
[email protected]

I'm not usually a fan of pumpkin bread, but this recipe changed my mind! The bread is so moist and flavorful, and the streusel topping is the perfect finishing touch. I will definitely be making this again soon.


Daya Fisher
[email protected]

This pumpkin bread in a jar is a great way to enjoy a fall favorite! The bread is moist and fluffy, and the streusel topping adds a delicious crunch. I love that I can make individual servings, so I can always have a fresh slice on hand.


Miru Shahahi
[email protected]

I was skeptical about making pumpkin bread in a jar, but I'm so glad I tried it! The bread was so moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this again for my next potluck.


Asrar King
[email protected]

This recipe is so easy to follow, even for a beginner baker like me. The bread turned out perfectly, and I loved the way the spices filled my kitchen with a warm and inviting aroma. I will definitely be making this again!


Kemis Jk
[email protected]

I made this pumpkin bread in a jar for my family and friends, and it was a huge hit! Everyone loved the individual servings, and the bread was so moist and flavorful. I will definitely be making this again soon.


Altif Shah
[email protected]

This pumpkin bread in a jar is perfect for fall! The bread is moist and fluffy, and the streusel topping adds a delicious crunch. I love that I can make individual servings, so I can always have a fresh slice on hand.


Fatemeh Sarlak
[email protected]

I'm not usually a fan of pumpkin bread, but this recipe changed my mind! The bread is so moist and flavorful, and the streusel topping is the perfect finishing touch. I will definitely be making this again soon.


Rana Kaka
[email protected]

This pumpkin bread in a jar is a great way to enjoy a fall favorite! The bread is moist and fluffy, and the streusel topping adds a delicious crunch. I love that I can make individual servings, so I can always have a fresh slice on hand.


bagale Binod
[email protected]

I was skeptical about making pumpkin bread in a jar, but I'm so glad I tried it! The bread was so moist and flavorful, and the streusel topping was the perfect finishing touch. I will definitely be making this again for my next potluck.


Shonnel Canterbury
[email protected]

This recipe is so easy to follow, even for a beginner baker like me. The bread turned out perfectly, and I loved the way the spices filled my kitchen with a warm and inviting aroma. I will definitely be making this again!


Mary joy Llanos
[email protected]

I made this pumpkin bread in a jar for my family and friends, and it was a huge hit! Everyone loved the individual servings, and the bread was so moist and flavorful. I will definitely be making this again soon.


Emmanuel Adeyemi
[email protected]

This pumpkin bread in a jar recipe is a must-try! The flavors are perfectly balanced, with the pumpkin and spices coming through in every bite. The bread is moist and fluffy, and the streusel topping adds a delicious crunchy texture. I would definite