PUMPKIN BREAD I
This is recipe that I modified several years ago to lower the calories and fat. Also, by using 3 medium loaf pans instead of one regular loaf pan, the bread is eaten before it dries out. I freeze the other two loaves.
Provided by Lynn Borden
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h15m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease three 7 1/2 x 3 1/2-inch loaf pans.
- In a large mixing bowl combine the flour, soda, salt, baking powder, sugar, cinnamon, and pumpkin pie spice. Stir well. Add applesauce, eggs, pumpkin, and water. Mix batter until well combined. Stir in nuts. Pour batter into prepared pans.
- Bake until tester inserted in the center of each loaf comes out clean, 50 to 60 minutes.
Nutrition Facts : Calories 201.9 calories, Carbohydrate 42 g, Cholesterol 31 mg, Fat 2.7 g, Fiber 1.4 g, Protein 3.5 g, SaturatedFat 0.5 g, Sodium 267.1 mg, Sugar 26.8 g
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Aliyah Bolton
[email protected]This pumpkin bread is a must-try. It's the perfect fall treat.
Yesenia Avila
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so moist and flavorful. I highly recommend it.
GAMER OVI
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it.
sabrina musselman
[email protected]This bread is perfect for fall. It's warm and comforting.
Wayne Leaba
[email protected]I love the addition of chocolate chips to this recipe. It makes the bread even more delicious.
Dianna Garcia
[email protected]This was my first time making pumpkin bread and it turned out great! I'm so glad I found this recipe.
Richie Ragwell
[email protected]I'm not a big fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful.
Bridgett Martinez
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Zexo
[email protected]I followed the recipe exactly but my bread turned out dry. I'm not sure what I did wrong.
Mrfunky 100
[email protected]This pumpkin bread is a bit too sweet for my taste, but it's still good.
Texas Rippa
[email protected]I've tried many pumpkin bread recipes, but this one is definitely the best. It's so moist and flavorful.
nangri Khan
[email protected]This is my go-to pumpkin bread recipe. It's always a crowd-pleaser.
Irshad Ali
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfect. I've made it several times and it's always a hit.
Tigisti Kebede
[email protected]This pumpkin bread is moist and delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.