PUMPKIN BREAD
This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts.
Provided by SUE CASE
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 2h
Yield 20
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease two loaf pans.
- In a medium mixing bowl, combine flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon and cloves.
- In a large bowl with an electric mixer, blend sugar, oil and eggs. Stir in pumpkin. Slowly blend the flour mixture into pumpkin mixture. While blending the mixture add water incrementally. Pour the batter into two prepared loaf pans.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 90 minutes. Let cool for 10 minutes before removing from the pans.
Nutrition Facts : Calories 318.9 calories, Carbohydrate 49.1 g, Cholesterol 37.2 mg, Fat 12.6 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 1.2 g, Sodium 450.1 mg, Sugar 31 g
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Kari Mcfarland
[email protected]This is the best pumpkin bread I've ever had. It's so moist and flavorful. I will definitely be making this again.
Bangari Rr
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfect. It's the perfect fall treat.
Markesha Green
[email protected]This bread is amazing! It's the perfect combination of moist and fluffy. The cream cheese frosting is also delicious.
SmiLE K
[email protected]This recipe is a must-try for any pumpkin bread lover. It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
faizan aleem
[email protected]I've made this bread for years and it's always a hit. It's the perfect way to celebrate fall.
Nwafor Charles
[email protected]I'm a huge fan of pumpkin bread and this recipe is one of my favorites. It's so easy to make and it always turns out perfect.
Babyboy Briest
[email protected]This pumpkin bread is everything I was hoping for and more. It's moist, flavorful, and the perfect fall treat.
Hebber Lopez Lopez
[email protected]I'm so glad I found this recipe. It's the perfect pumpkin bread for my family.
Muhammad Kasim
[email protected]This recipe is a keeper! The bread is moist and fluffy, and the cream cheese frosting is to die for.
tegegn fayera
[email protected]I've made this bread several times and it's always a hit. It's the perfect fall treat.
steven zimmerman
[email protected]I'm not a huge fan of pumpkin bread, but this recipe changed my mind. It's so moist and flavorful.
Rodesseca Palmer
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Dawood kazmi
[email protected]I made this bread for a potluck and it was gone in minutes! Everyone loved it.
Rewa Pihema
[email protected]This pumpkin bread was a hit! It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.