PUMPKIN BLUEBERRY MUFFINS

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PUMPKIN BLUEBERRY MUFFINS image

Yield 12 muffins

Number Of Ingredients 14

Dry:
1.5 C whole wheat pastry flour
1 C oats
1/3 C ground flaxseed
1/3 C walnuts (optional)
1/8 C brown sugar
2 tsp. pumpkin pie spice
1 tsp. baking soda
Wet:
1 C canned pumpkin
1/2 C (overflowing) frozen (or fresh) blueberries
3/4 C skim milk (or dairy substitute)
1/3 C pure maple syrup
1 tsp. vanilla extract

Steps:

  • Preheat oven to 350. In two separate bowls, mix dry, then wet, and then combine, adding wet to dry and stirring gently until the mixture is uniform-ish. It will look kind of like oatmeal! Spoon the mixture into a non-stick muffin pan (or use muffin cups). Don't forget to sprinkle some oats on top to make 'em look pretty! Pop them in the oven for about 25 minutes and do a fork check near the end to test done-ness. When the fork comes out (mostly) clean, they are ready! Eat one immediately, obviously.

Normajean
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I love pumpkin muffins, and these are some of the best I've ever had.


Anzar Bilal
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These muffins are the perfect fall treat! They're warm, comforting, and filled with delicious pumpkin and blueberry flavors.


Kurtis Blakstone
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I made these muffins for a brunch party and they were a big hit! Everyone loved them.


Daniyal ali Daniyal ali
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These muffins are so easy to make! I love that I can just mix everything together in one bowl.


Haris Nawaz
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I love the combination of pumpkin and blueberry in these muffins. The muffins are also very moist and flavorful.


isimbi samia
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These muffins are a great way to use up leftover pumpkin puree. They're also a delicious and festive treat for Halloween or Thanksgiving.


Prashant B.k
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I've made these muffins several times and they're always a hit! They're moist, fluffy, and full of flavor.


Maaz Raees
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These muffins are perfect for fall! They're warm, cozy, and filled with delicious pumpkin and blueberry flavors.


Jesse Guel
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I'm not a big fan of pumpkin, but these muffins were surprisingly good! The blueberry flavor really shines through.


Cali Ansari
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Overall, I thought these muffins were just okay. They were a little bland and didn't have much flavor.


ijaz hayder
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These muffins were a little too dry for my taste.


James Dodson
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Delicious! The muffins were moist and flavorful, with a perfect balance of pumpkin and blueberry.


Malik Murtaza
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These muffins were easy to make and turned out great! I used fresh blueberries and they were bursting with flavor.


Fahad Salmani
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I love pumpkin and blueberry muffins and this recipe was no exception. The muffins were moist and flavorful, with a perfect crumb.


Dk Manus
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These muffins were a hit! They were moist and fluffy, with a delicious balance of pumpkin and blueberry flavors. I'll definitely be making them again.


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