PUMPKIN BLACK WALNUT BISCUITS
This recipe was mixed in with my Christmas cookie recipes. I don't recall ever having made it, but it sure looks good, so I will be. It looked good enough to share, so here it is! If you try it, let me know what you think. Note: Photo borrowed from the internet.
Provided by Christine Whisenhunt
Categories Other Breakfast
Time 25m
Number Of Ingredients 13
Steps:
- 1. Mix all ingredients together. Roll out 1/2 inch thick and cut into 2 inch rounds. Sprinkle with sugar. Place on baking sheet and bake at 450 degrees for 10 minutes.
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Ivy Njiyela
[email protected]I'll have to give this recipe a try next time I'm in the mood for something sweet and pumpkin-y.
Emmanuel Chike
[email protected]I'm not a big fan of pumpkin, but these biscuits might change my mind.
Karim Shaxawan
[email protected]I'm always looking for new pumpkin recipes. This one sounds like a keeper.
Mukter Patwary
[email protected]These biscuits look delicious! I can't wait to try the recipe.
Abosede Adedoyin
[email protected]Overall, I wouldn't recommend this recipe. There are better pumpkin biscuit recipes out there.
puran Sunar
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the biscuits didn't turn out as expected.
Happiness Adesuwa
[email protected]These biscuits were a disappointment. They were dry and crumbly, and the flavor was bland.
First Playerlm. Jo
[email protected]I'm definitely going to be making these biscuits again. They're so delicious and easy to make.
Ahmed BaSSam
[email protected]These biscuits are the perfect fall treat. They're flavorful, moist, and have just the right amount of sweetness.
Aleya Khatun
[email protected]I made these biscuits for a party and they were a hit! Everyone loved the unique flavor and texture.
Marwan Ahmed
[email protected]The biscuits turned out perfectly golden brown and fluffy. They were the perfect accompaniment to my morning coffee.
shani ggg
[email protected]I was pleasantly surprised by how easy these biscuits were to make. I'm not a very experienced baker, but I was able to follow the recipe without any problems.
Vance Mcdavis
[email protected]These pumpkin black walnut biscuits were a delightful treat! The combination of pumpkin and walnuts gave them a unique and flavorful taste. I especially enjoyed the slightly crunchy texture of the walnuts.