PUMPKIN BLACK BEAN TURKEY CHILI
Make and share this Pumpkin Black Bean Turkey Chili recipe from Food.com.
Provided by ratherbeswimmin
Categories Poultry
Time 1h22m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large dutch oven, heat oil over medium heat.
- Add the onion, yellow bell pepper, and garlic; stir and cook for about 8 minutes or until soft.
- Add in oregano, cumin, and chili powder.
- Cook and stir 1 minute.
- Add in black beans, turkey, pumpkin, tomatoes with liquid, broth, sherry, and salt/pepper to taste.
- Bring mixture to a boil; stir occasionally.
- Lower heat, cover and simmer for 45 minutes.
- Serve hot.
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Muhammad Alp Arslan
[email protected]Overall, I enjoyed this chili. It was flavorful and hearty, and the pumpkin added a nice touch of sweetness.
Sanchit Humagain
[email protected]This chili is a great way to warm up on a cold day. It's also a great source of protein and fiber.
Mojnu Shah
[email protected]Not bad.
Robert Burke
[email protected]This chili was a bit too sweet for my taste. I think I'll use less pumpkin next time.
Miles Evan
[email protected]I love the addition of pumpkin to this chili. It gives it a unique and delicious flavor.
Okubanjo Abigeal
[email protected]This chili is a great way to use up leftover turkey. It's also a great dish to make for a party or potluck.
Inoxent Dani
[email protected]I was skeptical about the pumpkin in this chili, but I was pleasantly surprised. It added a nice sweetness and creaminess that really balanced out the other flavors.
Jessicam Garza
[email protected]This chili is now a staple in our house. It's so easy to make and it's always a crowd-pleaser. I love that it's healthy and delicious.
Travine Boreland
[email protected]Meh.
Jeremy Yarborogh
[email protected]This chili was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less chili powder.
Isaam Oullah
[email protected]This chili is amazing! I love the unique flavor combination and the fact that it's packed with healthy ingredients. I will definitely be making this again and again.
Faryab Sajid
[email protected]Not a fan.
Pk Emran
[email protected]This was okay. I found the chili to be a bit bland and the pumpkin flavor was not very noticeable.
Parvej Alahe
[email protected]I was pleasantly surprised by how much I enjoyed this chili. I'm not usually a fan of pumpkin in savory dishes, but it really worked well here. The chili was flavorful and hearty, and the pumpkin added a nice sweetness.
Md Moinuddin ctg
[email protected]This chili is delicious! I love the combination of flavors and the fact that it's so healthy.
Jose Americu
[email protected]I've made this chili twice now and it's become a new favorite in our house. It's so easy to make and the leftovers are even better the next day.
Chidiebere Calista
[email protected]This chili was a hit with my family! The combination of pumpkin, black beans, and turkey made for a hearty and flavorful dish. We especially loved the addition of the pumpkin, which gave the chili a slightly sweet and creamy texture.