PUMPKIN APPLE BARS BY FREDA
This is a family favorite that My kids all loved while growing up. My Daughter called me the other night telling me she was making the Pumpkin baers we had as kids for her kids and grands. Just Brought back memories of the good Times we emjoyed as family.. I used to add raisins and Nuts, Today I added Some Fresh apple bits and...
Provided by FREDA GABLE
Categories Other Snacks
Time 50m
Number Of Ingredients 18
Steps:
- 1. Preheat Oven @ 350. Grease a 10 X 13 pan Peel Chop and dice apple and set aside.
- 2. Mix Eggs, sugar, Oil & pumpkin well with electric Mixer, til light and fluffy.
- 3. Stir together Dry Ingredients, Flour, Baking Pdr, Soda, Cinn, nutmeg, & Salt. Now, Add 2 Tbs of the Flour Mixture to Fresh Diced and Chopped apples. Toss very well. Set aside the apples.
- 4. Add all the Dry ingredients to the Pumpkin mixture, Mix on Low speed til batter is smooth and wel blended. Now you can add the Floured apples and stir well to Blend.
- 5. Pour your batter evenly into Greased 10X13 pan. Bake @ 350 for 30 min. Let Cool completely, before frosting. Frost with cream Cheese Frosting. Cut into 2 X 3" bars and enjoy. I betcha you can't have just one!!!
- 6. FROSTING: Mix the Cream Cheese, & Butter in a med Bowl, using an electric Mixer til smooth and fluffy. Add; Pdr Sugar, mix well. STIR in Vanilla, and Cinnamon. Frost your Completely Cooled Bars. . . Now Enjoy
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Altaf Hussain.s
[email protected]These bars are a great way to use up leftover pumpkin puree. I always have some on hand in the fall.
Mugulumojja Ibrahim
[email protected]These bars are so addictive! I can't stop eating them.
Christha Barnard
[email protected]I love that these bars are made with whole wheat flour. They're a healthier option than most other dessert bars.
Ruthie Berlanga
[email protected]These bars are the perfect fall dessert. They're moist, flavorful, and have a delicious pumpkin apple flavor.
Sharontatendagotami Chunli
[email protected]I made these bars for a bake sale and they sold out in no time! They were a huge success.
Nazir Samejo
[email protected]I added a little extra cinnamon and nutmeg to my bars and they were even more flavorful.
Azalea Cisneros
[email protected]These bars are so easy to make. I love that I can just throw everything in a bowl and mix it up.
Jakel Richmond
[email protected]I made these bars with gluten-free flour and they turned out great! They're a delicious and healthy treat.
Shantel Chitambo
[email protected]These bars are perfect for fall! They're warm and comforting, and the pumpkin and apple flavors are a great combination.
aung yehtut
[email protected]I'm not a huge fan of pumpkin, but these bars were surprisingly good. The apple flavor really shines through.
Kidney Sticker
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
Md sishir khan
[email protected]These pumpkin apple bars were a hit with my family! They're moist and flavorful, with a perfect balance of sweetness and spice. I'll definitely be making them again.