PUMPKIN APPLE BACON SOUP
My work serves this soup occasionally in the fall. I love it and always miss it so I started trying to figure it out myself so I can enjoy it at home! Great comfort food for those dreary fall days!
Provided by Tammy Bovender
Categories Other Soups
Time 1h15m
Number Of Ingredients 12
Steps:
- 1. Peel and finely chop onion and set aside.
- 2. Core, peel and chop apples into small to medium chunks and set aside.
- 3. Prepare bacon by cooking crisp, then crumbling into bacon bits, and set aside.
- 4. In a large dutch oven, heat the bacon grease, then add in the onions, apples and spices until onions are translucent (approximately 8-10 minutes) medium-high heat.
- 5. Add in the chicken broth and bring to a boil on high heat until the apples are soft.
- 6. Reduce heat to medium, add in pumpkin and bacon. Allow to simmer for 20-30 minutes, stirring occasionally.
- 7. With an immersion blender, puree the soup, adding in the heavy cream. (You may substitute softened, chunked cream cheese also).
- 8. I do not have an immersion blender, so I placed the soup in batches in my blender adding in the cream. Soup will be velvety. Like a bisque. You may also, leave some bacon bits aside to garnish on top and add some pumpkin seeds to the top for a nice added touch.
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RoBul Hosen
[email protected]This soup is so delicious and comforting. It's the perfect soup for a cold fall day.
Keiondra Bell
[email protected]This soup is a great way to get your kids to eat their vegetables.
Tanu Tanu
[email protected]I love the color of this soup. It's so festive and fall-like.
Shahily Begum
[email protected]This soup is perfect for a fall harvest dinner.
Precious Branch
[email protected]I topped my soup with a dollop of sour cream and it was heavenly.
BRIAN KASOZI
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making it again.
Ransford Ansah
[email protected]I added a bit of extra spice to this soup and it was delicious.
Jani Umar
[email protected]This soup is a great way to use up leftover pumpkin and apples.
Ahmad Bangash
[email protected]I've never had pumpkin and apple soup before, but I was pleasantly surprised. It's a great combination of flavors.
Hadeel Khalifah
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Nyanzi Jamiru
[email protected]I love the smoky flavor the bacon adds to this soup.
Dean Finn
[email protected]This soup is perfect for a fall party. It's easy to make and it's always a crowd-pleaser.
Gowththam King
[email protected]I'm not a huge fan of pumpkin, but I loved this soup. The apple and bacon really helped to balance out the flavor.
Rosa Robles
[email protected]This soup is so easy to make and it's so delicious. I love that I can throw everything in the pot and let it simmer.
Robiul Hossain
[email protected]I love the combination of sweet and savory in this soup. The pumpkin and apple give it a sweetness that's balanced out by the bacon.
MD Harun Molla
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
CraZy SoBia
[email protected]This soup is perfect for a cold fall day. It's hearty and filling, and the flavors are amazing.
Kyaw Lwin
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Aliyah Clifford
[email protected]This soup was a hit with my family! The combination of pumpkin, apple, and bacon was unique and delicious. I especially loved the smoky flavor the bacon added.