PUMPKIN AND CRANBERRY BREAKFAST STRATA
Our delicious, make-ahead breakfast casserole captures the flavors of fall, including pumpkin, cranberries and cinnamon.
Provided by Inspired Taste
Categories Breakfast
Time 5h40m
Yield 8
Number Of Ingredients 14
Steps:
- Spray 9-inch square baking dish with cooking spray.
- Spread half of the bread in baking dish; top with half of the cranberries. Repeat.
- In large bowl, beat eggs, milk, pumpkin, orange peel, cinnamon, ginger, nutmeg, brown sugar, vanilla and salt with whisk until well blended; pour over mixture in pan. Spray sheet of foil with cooking spray; place sprayed side down over pan. Cover; refrigerate at least 4 hours but no longer than 24 hours.
- Heat oven to 325°F. Bake covered 30 minutes. Uncover; bake 30 to 40 minutes longer or until top is golden brown and knife inserted in center comes out clean. Serve warm topped with yogurt and maple syrup.
Nutrition Facts : ServingSize 1 Serving
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Cole Fabrizio
[email protected]This is the perfect fall breakfast dish! The pumpkin and cranberries give it a festive flavor, and the bread cubes make it hearty and filling. I love that it can be made ahead of time, too.
Maurice Mcfarlane
[email protected]I made this for Thanksgiving breakfast and it was a huge hit! Everyone loved the pumpkin and cranberry flavors. I'll definitely be making this again for Christmas breakfast.
Abreham Megersa
[email protected]This strata is delicious! The pumpkin and cranberries give it a unique and festive flavor. I love that it's easy to make and can be served for breakfast, lunch, or dinner.
Rehan Sheikh
[email protected]I've made this strata several times and it's always a hit. I love the combination of pumpkin, cranberries, and spices. It's the perfect fall breakfast or brunch dish.
Gaming masud
[email protected]This strata is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover bread cubes and pumpkin puree. It's the perfect way to use up holiday leftovers.
Khadija Bello
[email protected]I'm not usually a fan of pumpkin, but this strata changed my mind! The pumpkin flavor was subtle and perfectly complemented by the cranberries. I'll definitely be making this again.
Ntovhedzeni Gemeli
[email protected]This is the perfect fall breakfast dish! The pumpkin and cranberries give it a festive flavor, and the bread cubes make it hearty and filling. I love that it can be made ahead of time, too.
hychari sydney
[email protected]I made this for Thanksgiving breakfast and it was a huge hit! Everyone loved the pumpkin and cranberry flavors. I'll definitely be making this again for Christmas breakfast.
DabCat6481
[email protected]This strata is delicious! The pumpkin and cranberries give it a unique and festive flavor. I love that it's easy to make and can be served for breakfast, lunch, or dinner.
Yasin Dasti
[email protected]I'm not usually a fan of pumpkin, but this strata changed my mind! The pumpkin flavor was subtle and perfectly complemented by the cranberries. I'll definitely be making this again.
Merabu Mulinda
[email protected]This strata is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover bread cubes and pumpkin puree. It's the perfect way to use up holiday leftovers.
Ravi Patl
[email protected]I made this for Thanksgiving breakfast and it was a huge hit! Everyone loved the pumpkin and cranberry flavors. I'll definitely be making this again for Christmas breakfast.
Md Mehidi
[email protected]This strata is delicious! The pumpkin and cranberries give it a unique and festive flavor. I love that it's easy to make and can be served for breakfast, lunch, or dinner.
Bio Tiavina
[email protected]I've made this strata several times and it's always a hit. I love the combination of pumpkin, cranberries, and spices. It's the perfect fall breakfast or brunch dish.
Olerato Kgware
[email protected]This strata is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover bread cubes and pumpkin puree. It's the perfect way to use up holiday leftovers.
Baba Shiekh
[email protected]I'm not usually a fan of pumpkin, but this strata changed my mind! The pumpkin flavor was subtle and perfectly complemented by the cranberries. I'll definitely be making this again.
Md Chain
[email protected]This is the perfect fall breakfast dish! The pumpkin and cranberries give it a festive flavor, and the bread cubes make it hearty and filling. I love that it can be made ahead of time, too.
Gerberos2000
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it, and I got rave reviews. The strata was so easy to make, and it turned out beautifully.
SanGam RaI
[email protected]This strata was a hit with my family! The pumpkin and cranberry flavors were perfectly balanced, and the bread cubes soaked up all the delicious custard. I'll definitely be making this again.