Step up your nacho game this game day by turning leftover pulled pork into a sheet-full of goodness no one will be able to resist. Garnish with pickled jalapeno slices, if desired.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 30m
Yield 10
Number Of Ingredients 11
Steps:
- Combine water, vinegar, sriracha, sugar, oregano, and salt in a saucepan and bring to a boil. Turn off heat, stir, and let cool for 10 minutes.
- Combine coleslaw and onion in a large bowl. Pour sriracha mixture on top, stir, and set aside while you prepare nachos.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler on low setting, if available.
- Spread tortilla chips on a baking sheet and scatter pulled pork on top. Top with shredded Cheddar cheese.
- Broil nachos in the preheated oven until cheese is melted, about 6 minutes. Top with sriracha slaw.
Nutrition Facts : Calories 426.2 calories, Carbohydrate 35.1 g, Cholesterol 76.9 mg, Fat 20.5 g, Fiber 2.6 g, Protein 24.8 g, SaturatedFat 7.4 g, Sodium 1183.2 mg, Sugar 1.5 g
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Sally Ombajo
[email protected]These nachos were a great way to use up leftover pulled pork.
Md. Ismael Hossain
[email protected]I couldn't find pulled pork in the store, so I used shredded chicken instead. It was still delicious!
Rx One
[email protected]These nachos were a bit too messy for my taste.
michelle green
[email protected]I'm definitely adding these nachos to my regular rotation.
Rama Rabee
[email protected]These nachos were the perfect comfort food on a cold night.
PETER TECH TIPS
[email protected]The sriracha slaw was the star of the show!
Lois.bernadette.louise Lount
[email protected]I would have liked the nachos to be a bit more cheesy.
Waqas Ahmad
[email protected]These nachos were so easy to make and they were a huge hit with my family.
Shuvo Mollik
[email protected]I followed the recipe exactly and my nachos turned out perfectly.
Awais Hafeez
[email protected]I'm not sure what went wrong, but my nachos were a disaster.
Dukh Sukh
[email protected]These nachos were the perfect party food.
George Atta Kofi snr
[email protected]I'll be making these again!
Kulu Thum
[email protected]Not a fan.
Tagimul Islam
[email protected]These nachos were delicious! I would definitely recommend them.
Sumon Hajong
[email protected]I thought these nachos were just okay. The pulled pork was a bit dry and the sriracha slaw was too vinegary.
Gaming Clash of clean
[email protected]These nachos were a bit too spicy for me, but my husband loved them. He said they were the best nachos he's ever had.
Wafa Jani
[email protected]I'm not a big fan of pulled pork, but these nachos were surprisingly good! The sriracha slaw really made the dish.
Ty Mitchell
[email protected]These nachos were so easy to make and they tasted amazing! I used store-bought pulled pork and slaw, but I made the sriracha sauce from scratch. It was the perfect amount of heat.
Dario Faustene
[email protected]I made these nachos for a potluck and they were gone in minutes! Everyone loved them, especially the sriracha slaw.
md Anwar2
[email protected]These pulled pork nachos were a hit at my party! The sriracha slaw added a nice kick, and the pulled pork was tender and flavorful. I'll definitely be making these again.