PULLED PORK MEATLOAF
After you and the family have enjoyed all the pulled pork you can stand, use the last few cups in a pulled pork meatloaf. It's fantastic!
Provided by doxysmom
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 1h20m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a loaf pan with cooking spray.
- Whisk eggs and milk together in a bowl. Add pork, bread crumbs, bell pepper, green onion, mustard, and pepper; stir. Transfer pork mixture to the prepared loaf pan. Press pork tightly into pan and spread barbeque sauce on top.
- Bake in the preheated oven until heated through, about 1 hour. Let meatloaf cool 5 to 10 minutes before slicing and serving.
Nutrition Facts : Calories 358.8 calories, Carbohydrate 32.3 g, Cholesterol 147 mg, Fat 10 g, Fiber 1.2 g, Protein 32.1 g, SaturatedFat 3.5 g, Sodium 1280.6 mg, Sugar 7.8 g
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Vincent Scott
[email protected]This meatloaf was a little dry for my taste, but the flavor was good. I think I'll try adding some extra moisture next time, maybe some chopped vegetables or a can of tomato soup.
Solace Nwankwo
[email protected]I love this recipe! It's so easy to make and always a hit with my family. I usually serve it with mashed potatoes and green beans.
alam mahabob
[email protected]This is a great recipe for a weeknight meal. It's easy to make and always turns out delicious.
Azam a Aazo
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the BBQ sauce glaze was the perfect finishing touch.
Lakhan Nelson Mubiana
[email protected]This was a great recipe! I made it for a party and everyone loved it. The pulled pork added a lot of flavor and moisture to the meatloaf.
Rb12 Aunoo
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
Shyama Kumari
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the pulled pork adds a unique twist.
DHIRAJ Mishra
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Shehu Umar
[email protected]This is my go-to meatloaf recipe. It's always a hit with my family and friends.
Malcome George
[email protected]I've tried this recipe a few times and it's always been a success. The meatloaf is moist and flavorful, and the BBQ sauce glaze is the perfect finishing touch. I highly recommend this recipe!
Emmanuel Joy
[email protected]This recipe was a disaster! The meatloaf was dry and crumbly, and the BBQ sauce glaze was too sweet. I won't be making this again.
ali jutt 1214
[email protected]This meatloaf was a little dry for my taste, but the flavor was good. I think I'll try adding some extra moisture next time, maybe some chopped vegetables or a can of tomato soup.
Clara Zimbanko
[email protected]I love this recipe! It's so easy to make and always a hit with my family. I usually serve it with mashed potatoes and green beans.
Essence Socarras
[email protected]This is a great recipe for a weeknight meal. It's easy to make and always turns out delicious.
Islam Sayan
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the BBQ sauce glaze was the perfect finishing touch.
Nimraida Akmad
[email protected]This was a great recipe! I made it for a party and everyone loved it. The pulled pork added a lot of flavor and moisture to the meatloaf.
Shopno Rotno
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
MBA tv
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the pulled pork adds a unique twist. I highly recommend this recipe!
Michael Adeyemo
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Abdullah don Don Don
[email protected]This pulled pork meatloaf was a hit with my family! It was so moist and flavorful, and the BBQ sauce glaze was the perfect finishing touch. I will definitely be making this again.