These burritos were made with left over pork we had from a pig roast. The meat was roasted over an open fire at low heat for 10 hours, so it was smoky and fantastic, but you could use any kind of pulled pork. Check out the recipe for my own BBQ sauce, its a fantastic combo. I like to serve this with salsa, sour cream and sliced olives
Provided by Aimchick
Categories One Dish Meal
Time 1h
Yield 4 burritos, 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 340°F.
- coat oven save baking dish with cooking spray.
- mix pork and barbecue sauce together, reserving 1/4 cup.
- Please tortillas in oven on middle rack for 3 minutes.
- Lay tortilla on flat surface.
- Spoon 1 cup of pork mixtures, 1/2 cup rice and 1/4 cup cheddar cheese in to the tortilla.
- Roll tortilla around ingredients and place in baking dish.
- Repeat with other 3 burritos.
- Drizzle remaining barbecue sauce on burritos and sprinkle with cheese. Bake for 25 minutes.
- Enjoy.
Nutrition Facts : Calories 519.8, Fat 15.2, SaturatedFat 7.3, Cholesterol 29.7, Sodium 1679.4, Carbohydrate 81.6, Fiber 2.9, Sugar 34.1, Protein 12.8
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Silvaneus wifey material Johnson Jr
s.jr@gmail.comThese burritos were a huge disappointment.
Alex Malone
alexmalone99@yahoo.comI followed the recipe exactly, but my burritos didn't turn out right.
Inna Shevchenko
s.inna19@hotmail.comThese burritos were a bit too greasy for my taste.
Mohibullah Hamidi
m.h@gmail.comI'm not sure what I did wrong, but my burritos didn't turn out as good as I expected.
Muhammad Ismali
i-muhammad98@gmail.comThese burritos are a bit spicy for me, but I still enjoyed them.
jdrockytop
jdrockytop80@yahoo.comI added some chopped avocado to my burritos. It was a great addition.
muswer ali
muswer31@yahoo.comI'm not a big fan of cilantro, so I left it out of the recipe. The burritos were still delicious.
Edukugho Abigail
edukugho_a@gmail.comI made these burritos for my husband and he loved them. He said they were the best burritos he's ever had.
Sornno Islam
islam34@hotmail.comThese burritos are a great way to use up leftover pulled pork. They're also a great meal for a crowd.
DALUKU ABDULRASHID SWALEH
dswaleh42@gmail.comI'm so glad I found this recipe. I've been looking for a good pulled pork burrito recipe for a long time.
Health Tips
h.tips80@hotmail.comThese burritos are the perfect comfort food. They're hearty and filling, and the flavors are amazing.
JANIYA Rolle
rolle28@hotmail.comI've made these burritos several times now and they're always a hit. I love that I can make them ahead of time and freeze them.
Shae Valenzuela
vs2@aol.comThese burritos are my new favorite meal. I can't get enough of them.
Ikram Kn
kn_ikram@aol.comSo good!
Anthony Gonsalves-Borreijeirro
g_anthony@yahoo.comI made these burritos for a party and they were a huge success. Everyone loved them.
Crazysaures Rex
rex_c@yahoo.comI followed the recipe exactly and the burritos turned out perfectly. I'll definitely be making these again.
Mojaefa Makopo
makopo74@yahoo.comThese burritos were super easy to make and they were a hit with my family. My kids loved them!
Ugonna Charles
charlesugonna95@aol.comI'm not a huge fan of pulled pork, but these burritos changed my mind. The meat was so juicy and the flavors were on point.
MacIsaac74
macisaac74@hotmail.comThese burritos were amazing! The pulled pork was so tender and flavorful, and the combination of spices was perfect.