PULL APART SODA BREAD
Instead of baking one big loaf of Irish soda bread this St. Patrick's Day, make a pull apart version that yields individual servings.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Number Of Ingredients 1
Steps:
- Start with our basic soda-bread recipe. After turning out the dough on a lightly floured surface, divide it into 16 equal pieces and, with floured hands, roll each into a ball. Transfer the balls to a parchment-lined baking sheet in 4 rows of 4, making sure each dough ball is touching the ones around it. With the tip of a paring knife, cut a 1/4-inch-deep X on each ball. Because the pull-apart rolls are smaller than a full loaf, the baking time is cut in half. Cool to room temperature before serving with plenty of salted Irish butter.
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technical hero
[email protected]This is the best soda bread I've ever had. It's so easy to make, and it's always perfect. The texture is soft and fluffy, and the flavor is amazing.
NAWAB THE GAMER BOY FF
[email protected]This soda bread is a game-changer! It's so quick and easy to make, and it's always a hit. I love the way the baking soda gives it a slightly tangy flavor.
Salmaakter
[email protected]This bread is amazing! It's so easy to make, and it turned out so well. The texture is perfect, and the flavor is delicious.
Muhammad Fasail
[email protected]This is the best soda bread recipe I've ever tried. It's so easy to make, and it always turns out perfect. The texture is soft and fluffy, and the flavor is amazing.
Morjina Khan
[email protected]This soda bread is a staple in my kitchen. It's so easy to make, and it's always delicious. I love the way the buttermilk gives it a slightly tangy flavor.
Usama Liaqat
[email protected]This bread is so simple to make, and it's always a crowd-pleaser. I love the way the baking soda gives it a slightly tangy flavor. I've made it several times now, and it's always a hit.
Communist toaster
[email protected]This soda bread was easy to make and turned out great! The texture was perfect, and the flavor was delicious. I served it with butter and honey, and it was a hit.
Hd Media
[email protected]This is a great recipe for a quick and easy soda bread. The bread is soft and fluffy, and it has a slightly sweet flavor. I added some raisins to the dough, and it was a nice addition. I will definitely be making this bread again!
Meshack Makena
[email protected]I've made this soda bread several times now, and it's always a hit. It's so quick and easy to make, and it's always delicious. I love the slightly tangy flavor, and the texture is perfect. I usually serve it with butter and honey, but it's also great
TARIQUE ALI BHUTTO
[email protected]This soda bread was a delight! It was so easy to make, and it turned out perfectly. The texture was soft and fluffy, and the flavor was slightly sweet and tangy. I added some grated cheese and chopped green onions to the dough, and it was a delicious