PULL-APART CINNAMON STICKS
I cook for our hired help and appreciate easy recipes. These cinnamon breadsticks disappear fast. -Elvera Dallman, Franklin, Nebraska
Provided by Taste of Home
Time 30m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Unroll breadsticks and cut in half widthwise. Place butter in a shallow bowl. , In another shallow bowl, combine sugar and cinnamon. Dip one side of each breadstick in butter, then in cinnamon-sugar. Place sugared side up in a greased 9-in. pie plate, overlapping layers. , Bake at 375° for 20-25 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 240 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 444mg sodium, Carbohydrate 37g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.
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ntombi mlinyane
[email protected]I love how versatile these cinnamon sticks are. I can serve them for breakfast, lunch, or dinner.
Katelyn Marks
[email protected]These cinnamon sticks are a great way to satisfy my sweet tooth without feeling guilty.
NO WORDS
[email protected]I'm always looking for new and delicious cinnamon stick recipes, and this one is definitely a winner. I'll be making it again and again.
Ander Emiliano Santos Ponce
[email protected]These cinnamon sticks are the perfect treat to serve with a cup of coffee or tea.
Emma Hess
[email protected]I love the way these cinnamon sticks look when they're finished baking. They're so golden brown and flaky.
Godstime Abraham
[email protected]These cinnamon sticks are a great way to use up leftover puff pastry dough. I always have some in my freezer, so it's nice to have a recipe that I can use it for.
Kusum Tamang
[email protected]I'm not a big baker, but I was able to make these cinnamon sticks without any problems. They're really easy to follow, and the instructions are very clear.
Lonwabo Ngxiza
[email protected]I'm always looking for new and easy dessert recipes, and these cinnamon sticks definitely fit the bill. They're so simple to make, and they always turn out delicious.
Yoomif Tube
[email protected]These cinnamon sticks are a great make-ahead snack. I like to make a batch on the weekend, and then I have them on hand all week long.
Nady Ali
[email protected]I love the way these cinnamon sticks smell when they're baking. They fill the whole house with a warm and inviting aroma.
Zachary Show
[email protected]These cinnamon sticks are so good, I could eat them every day.
PreciousBoyGamer
[email protected]I've made these cinnamon sticks several times now, and they're always a hit. They're the perfect treat to serve at parties or potlucks.
Elizabeth Riding
[email protected]I made these cinnamon sticks for a bake sale, and they sold out in no time! Everyone loved them.
Tawnie Bigelow
[email protected]These cinnamon sticks are a great way to use up leftover puff pastry dough. They're also a fun and easy treat to make with kids.
sajoy das
[email protected]I'm not a big fan of cinnamon, but I actually really enjoyed these cinnamon sticks. They were sweet, but not too sweet, and the cinnamon flavor was just right.
Anita Osti
[email protected]These cinnamon sticks are delicious! I made them for my family, and they all loved them.
Mb Naeem
[email protected]I followed the recipe exactly, and the cinnamon sticks turned out perfectly. They were soft and chewy, with just the right amount of sweetness.
Evan Wylie
[email protected]I love how easy these cinnamon sticks are to make. They're perfect for a quick and easy snack or dessert.
Ssempala Godfrey
[email protected]These cinnamon sticks were a hit at my holiday party! They were so easy to make, and the flavor was amazing. I'll definitely be making them again.