I call this a man's 'dessert'. Great for a football party or any gathering of men...if they can get it away from the women.
Provided by gailanng
Categories Pork
Time 35m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven 350 degrees.
- Using a sharp bread knife, cut the bread into about 1 inch slices from side to side going in both directions, repeating until entire loaf is cut. Do not cut through the bottom crust. It should look something like an onion mum.
- Place slices of cheese inbetween slits. Sprinkle bacon bits on bread, making sure to tuck most between cuts.
- Mix together butter and dry Ranch dressing mix. Pour over bread. If desired, dust with a couple of twists of freshly ground pepper.
- Wrap in foil the entire loaf in foil, folding to seal. Place on a baking sheet; bake for 15 minutes. Unwrap. Bake for an additional 10 minutes or until cheese is melted.
Nutrition Facts : Calories 515.2, Fat 22.2, SaturatedFat 12.3, Cholesterol 57.7, Sodium 945.4, Carbohydrate 58.2, Fiber 2.5, Sugar 2.8, Protein 21
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Rosemary Woods
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
Xuseen Cabdi
[email protected]I've made this bread several times now and it's always a hit.
Mosarop Hossain
[email protected]This bread is the perfect combination of cheesy, bacon-y, and ranch-y goodness.
noor ekmalay
[email protected]This recipe is so easy to follow and the bread always turns out perfect.
Md Tarakjia Satti
[email protected]This bread was a huge hit at my last party. Everyone loved it!
Callum Mead
[email protected]This recipe is amazing! The bread is so soft and fluffy, and the cheddar cheese, bacon, and ranch dressing flavors are perfect together.
Tekoha Smith
[email protected]This bread was a bit too dry for my liking. I think I'll add some more butter or milk to the dough next time.
Matovu Ashiraf
[email protected]This bread was delicious! I loved the combination of cheddar cheese, bacon, and ranch dressing.
Ibrahim barakzi
[email protected]This bread was a little too cheesy for my taste. I think I'll use less cheese next time.
Porosh Kumar
[email protected]This bread was so easy to make and it turned out so well. I'm definitely going to make it again.
Lee Owen
[email protected]This recipe is a keeper! I've made it several times now and it always turns out delicious.
Sawag gang
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Mahendra FF
[email protected]This bread was amazing! The perfect combination of flavors and textures. I will definitely be making it again.
Raza Saqi
[email protected]This bread was a little dry for my taste. I think I'll add some more butter to the dough next time.
Sandra Ghoda
[email protected]This recipe was easy to follow and the bread turned out great. I used a combination of sharp cheddar and mozzarella cheese, and it was perfect.
Hopie Doodle Dandy
[email protected]This bread is so delicious and cheesy. I will definitely be making it again.
Estilito Jrslore
[email protected]I've made this recipe several times now and it always turns out perfect. The cheddar cheese, bacon, and ranch dressing flavors are the perfect combination.
Mary Mueller
[email protected]This pull-apart bread was a hit at my last party! It was so easy to make and everyone loved it.