A substitution for Rice Krispies® treats.
Provided by Irene
Categories Desserts Cookies Bar Cookie Recipes
Time 1h15m
Yield 16
Number Of Ingredients 6
Steps:
- Grease an 8x8-inch pan.
- Combine peanut butter, honey, and salt together in a large saucepan; bring to a boil. Add vanilla extract. Remove from heat and stir in millet and dried fruit. Press mixture into the prepared pan. Refrigerate until chilled, about 1 hour.
Nutrition Facts : Calories 114 calories, Carbohydrate 17.5 g, Fat 4.3 g, Fiber 0.9 g, Protein 2.9 g, SaturatedFat 0.8 g, Sodium 111 mg, Sugar 9.5 g
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Faith Ikutegbe
[email protected]Overall, I really enjoyed these puffed millet squares. They were easy to make and turned out perfectly.
Ch Rehan
[email protected]These squares were a bit too dry for my taste. I think I'll add some extra milk next time.
Anissa Kabedi m
[email protected]I'm not a big fan of millet, but these squares were surprisingly good. I'll definitely be making them again.
Sharmila Shahi
[email protected]These squares are a great way to use up leftover puffed millet.
Md 0hid
[email protected]I made these squares for a party and they were a huge hit. Everyone loved them!
David Farrington
[email protected]I'm always looking for new ways to use puffed millet. These squares are a great option!
Adam Creely
[email protected]These squares were delicious! I especially loved the crispy edges.
Michael Knox
[email protected]I had some trouble getting the squares to puff up evenly. I think I might have overmixed the batter.
John Oketch
[email protected]These squares were a bit too sweet for my taste, but I think they would be perfect with a cup of coffee or tea.
M Ejaz
[email protected]I love the idea of using puffed millet in a sweet treat. It's a great way to add a healthy twist to a classic dessert.
Don Sirking
[email protected]These puffed millet squares are the perfect snack or breakfast. They're healthy, delicious, and easy to make.
Subash Tumbapo
[email protected]I've never cooked with millet before, but these squares were a great introduction. They were light and fluffy, and the flavor was really unique.
alone Boy
[email protected]These puffed millet squares were a hit with my family! They were so easy to make and turned out perfectly. I loved the combination of sweet and savory flavors.