PUFF BALLS
Steps:
- Heat oil in a heavy bottomed saucepan or deep fryer to 375 degrees F (190 degrees C).
- Cut each biscuit into 4 smaller circles using cutter or bottle cap. Fry circles 2 minutes on a side, until golden. Drain on paper towels. Roll hot biscuits in confectioners sugar.
Nutrition Facts : Calories 92.2 calories, Carbohydrate 10.1 g, Cholesterol 0.1 mg, Fat 5.6 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 0.9 g, Sodium 105 mg, Sugar 6.3 g
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Nampiina Haniifa
hn41@gmail.comThese puff balls are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Jerry Ojimadu
o_jerry@yahoo.comI've tried many puff ball recipes, but this one is by far the best. The puff balls are light and fluffy, and the flavor is amazing.
Mehedi Hssan
h-m@aol.comThese puff balls are a great appetizer or snack. They're also perfect for parties.
Ibenyenwa oge Cordelia
o.ibenyenwa@hotmail.comI made these puff balls for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Bella Villanueva
bella.villanueva40@hotmail.comThese puff balls are the perfect comfort food. They're warm, fluffy, and cheesy.
Sumon Basu
sbasu@hotmail.co.ukI love these puff balls! They're so addictive.
Katlego Simanga
s-katlego26@yahoo.comThese puff balls are a great way to use up leftover mashed potatoes. They're also a fun and easy snack for kids.
Faris Khan
khan.faris14@hotmail.comI've been making these puff balls for years and they're always a hit. They're so light and fluffy, and the flavor is just perfect.
Likhon Md
l60@yahoo.comThese puff balls are the perfect party food. They're easy to make, delicious, and always a crowd-pleaser.
Izuchukwu Eze
ieze100@aol.comI made these puff balls for a party and they were a huge hit. Everyone loved them!
Zavier Miller
miller_z@gmail.comMy family loved these puff balls! They were gone in minutes.
Padam Dhamala
p.dhamala17@yahoo.comI was really impressed with how easy these puff balls were to make. They were also very tasty.
Lucky L
l@hotmail.comThese puff balls were a bit more challenging to make than I expected, but they were definitely worth the effort. They were delicious!
Abdullah Jaam
j_abdullah0@aol.comI've made these puff balls several times now, and they always turn out great. They're a real crowd-pleaser.
Catalin
catalin@yahoo.comThese puff balls are amazing! They're so light and fluffy, and the flavor is just perfect.