PUERTO-RICAN CHICKEN

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Puerto-Rican Chicken image

All over Puerto-Rico there are Bar-b-que stands but they do chicken like we do pork or beef. The aroma and taste are like nothing you have ever had. If you prefer Bar-B-Que sauce with your chicken try a sauce with Honey and add a little extra honey and brush on chicken.

Provided by Michael J. Hennessey

Categories     Chicken

Time 1h50m

Yield 1 whole chicken, 2-4 serving(s)

Number Of Ingredients 3

1 chicken, split
goya adobo seasoning, with pepper
Season-All salt

Steps:

  • Put chicken in a large baking dish.Use a knife and stab the chicken on both sides about 50 times piercing the skin.
  • Sprinkle Adobo all over both sides very heavily.
  • Take Season-All and sprinkle medium amount on both sides.
  • Rub gently into skin then lay skin side up and sprinkle a little more Adobo all over top.
  • Cover with plastic wrap and leave over night in refrigerator.
  • COOKING METHOD.
  • Cover chicken and bake at 325 for 1 1/2 hrs or until nearly done.
  • Uncover and brown top as desired.

Mominur rhaman momin
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This is my new favorite chicken recipe! It's so easy to make and the chicken is always perfect.


Nayan Dash
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This recipe is a keeper! The chicken is so moist and flavorful, and the sauce is delicious.


Barry Shane
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This recipe is a winner! The chicken is so tender and flavorful, and the sauce is amazing. I'll definitely be making this again.


Afaque Khan0786
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I love this recipe! It's so easy to make and the chicken always turns out perfect. I usually serve it with rice and beans, but it's also great on its own.


Wasenath Construction
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This recipe is a bit time-consuming, but it's worth the effort. The chicken is so flavorful and tender, and the sauce is amazing. I usually serve it with rice and beans, but it's also great on its own.


Nomi Jaat
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I made this recipe for a party last weekend and it was a huge hit. Everyone loved the chicken and the sauce. I'll definitely be making it again for future parties.


Ff Oo
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I'm not a big fan of Puerto Rican food, but this recipe changed my mind. The chicken was so flavorful and tender, and the sauce was amazing. I'll definitely be making this again.


Sarfaraz Malik
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This is my go-to recipe for Puerto Rican chicken. It's so easy to make and the chicken always turns out perfect. I love the way the sauce coats the chicken and the flavor is amazing.


Anita Darley
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This recipe is a keeper! The chicken is so moist and flavorful, and the sauce is delicious. I've made it several times already and it's always a hit with my family and friends.


Isaac Balque
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I've made this recipe several times and it's always a hit. The chicken is so flavorful and tender, and the sauce is amazing. I usually serve it with rice and beans, but it's also great on its own.


farooq riaz
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This is a great recipe for a quick and easy weeknight meal. The chicken is always tender and juicy, and the sauce is flavorful and delicious.


Jecky Chan
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I tried this recipe last week and it was a disaster. The chicken was dry and the sauce was bland. I won't be making it again.


Glenn BATTLE
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This recipe was a bit too spicy for me, but my husband loved it. He said it was the best chicken he's ever had.


Joseph Ezzy
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I love this recipe! It's so easy to make and the chicken always turns out perfect. I usually serve it with rice and beans, but it's also great on its own.


Octo-D Gbolaga
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This is my new favorite chicken recipe! The chicken is so moist and tender, and the sauce is to die for. I've made it several times already and it's always a hit.


James William
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Made this last night and it was so good! The chicken was tender and flavorful, and the sauce was amazing. Definitely recommend this recipe.


Roshundra Dantzler
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This was a great recipe! Easy to follow and the chicken turned out delicious. I used boneless, skinless chicken breasts and it cooked perfectly. Served it with rice and beans and it was a hit with the whole family.


Sedonia Parris
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My family loved this recipe! The chicken was so flavorful and juicy, and the sauce was the perfect balance of sweet and savory. Will definitely be making this again.