Make and share this Pueblo Green Chile Stew recipe from Food.com.
Provided by Barb G.
Categories Stew
Time 2h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- lightly coat pork cubes with flour.
- Melt butter in a large heavy skillet or saucepan.
- Add pork cubes a few at a time, stirring to brown well.
- Push to side of pot.
- Add onion and garlic, cook until onion is soft.
- Stir in browned meat.
- Add tomatoes, then salt, oregano and cumin.
- Cover and simmer 1 hour, stirring occasionally and adding water as needed.
- Add green chiles; simmer 30 minutes or longer adding a little more water if necessary, until flavors are well blended.
- Taste and adjust seasonings.
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Farah Azam
[email protected]I love this stew! It's so easy to make and it always turns out delicious. The green chiles give it just the right amount of spice. I usually serve it with rice and beans.
Sujan Kumal
[email protected]This stew is a great way to use up leftover chicken. I had some roasted chicken in the fridge and decided to try this recipe. It turned out great! The stew was flavorful and hearty. I will definitely be making this again.
Nardos solomon
[email protected]I've made this stew several times now and it's always a hit with my family and friends. It's easy to make and the flavor is incredible. I love the way the green chiles add a touch of spice to the stew.
Kevin C.
[email protected]This stew is amazing! I love the combination of the beef, green chiles, and spices. It's a perfect meal for a party or potluck.
Dalton Walley
[email protected]I'm not a big fan of green chiles, but I decided to try this recipe anyway. I was pleasantly surprised! The stew was delicious and the green chiles weren't too spicy. I will definitely be making this again.
Tracey Michael's
[email protected]This stew is perfect for a cold winter day. It's hearty and flavorful and the green chiles add a nice touch of spice. I served it with cornbread and it was a hit with my family.
shehad ALI
[email protected]I love this stew! It's so easy to make and it always turns out delicious. The green chiles give it just the right amount of spice. I usually serve it with rice and beans.
Ahmad Rabih Rustami
[email protected]This stew is a great way to use up leftover chicken. I had some roasted chicken in the fridge and decided to try this recipe. It turned out great! The stew was flavorful and hearty. I will definitely be making this again.
MD Leton
[email protected]I've made this stew several times now and it's always a hit with my family and friends. It's easy to make and the flavor is incredible. I love the way the green chiles add a touch of spice to the stew.
OctoDriver18 Random
[email protected]This stew is amazing! I love the combination of the beef, green chiles, and spices. It's a perfect meal for a party or potluck.
Kholoud Rashid
[email protected]I'm not a big fan of green chiles, but I decided to try this recipe anyway. I was pleasantly surprised! The stew was delicious and the green chiles weren't too spicy. I will definitely be making this again.
Rahul Rajbanshi
[email protected]This stew is perfect for a cold winter day. It's hearty and flavorful and the green chiles add a nice touch of spice. I served it with cornbread and it was a hit with my family.
Migah Tiktok
[email protected]This is a delicious and hearty stew. The beef is tender and the vegetables are cooked perfectly. The flavor is amazing and I couldn't get enough of it. I will definitely be making this again.
Tony Singleton
[email protected]I love this stew! It's so easy to make and it always turns out delicious. The green chiles give it just the right amount of spice. I usually serve it with rice and beans.
Obena Gao Pauline
[email protected]This stew is a great way to use up leftover pork. I had some pulled pork in the fridge and decided to try this recipe. It turned out great! The stew was flavorful and hearty. I will definitely be making this again.
Ginger Cole
[email protected]I've made this stew several times now and it's always a hit. It's easy to make and the flavor is incredible. I love the combination of the beef, green chiles, and spices. It's a perfect meal for a cold winter day.
Sharonda Billingsley
[email protected]Delicious! This is the best green chile stew I've ever had. The meat was tender and the vegetables were cooked perfectly. The flavor was amazing and I couldn't get enough of it. I will definitely be making this again and again.
omowunmi baraka
[email protected]So good! I used pork instead of beef and it turned out great. The stew was hearty and flavorful and the green chiles added the perfect amount of spice. I will definitely be making this again.
Pubg Mobil
[email protected]This Pueblo Green Chile Stew is a fantastic recipe! I made it for my family last night and it was a hit. The flavors were incredible and the stew had just the right amount of heat. I would definitely recommend this recipe to anyone who loves Mexican