Brown sugar and molasses flavor this baked pudding flecked with cornflakes.
Provided by sal
Categories Desserts Custards and Pudding Recipes
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine milk, cereal, brown sugar, molasses and eggs. Mix until eggs are well incorporated. Pour into a 9x13 inch baking dish. Dot with butter.
- Bake in preheated oven 40 minutes, until set.
Nutrition Facts : Calories 311.7 calories, Carbohydrate 53.3 g, Cholesterol 67.9 mg, Fat 8.7 g, Fiber 0.4 g, Protein 7.1 g, SaturatedFat 4.8 g, Sodium 219.4 mg, Sugar 37.1 g
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Zack Zach
[email protected]This pudding is a classic dessert that everyone will love. It's easy to make and it's always a hit.
Zara Haroon
[email protected]This pudding is a delicious and refreshing dessert. It's perfect for a summer party.
Mbah Lcm leonfrank
[email protected]This pudding is a great way to use up leftover cornflakes. It's also a fun and easy dessert to make with kids.
Poyooun oil
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it! The pudding is creamy and delicious, and the cornflakes add a nice crunch. It's a perfect dessert for any occasion.
Azad JaGsi
[email protected]This pudding is easy to make and it's always a hit with my family. I love that I can use any kind of cereal I want. It's a great way to use up leftover cereal.
Saul Mandivenga
[email protected]I'm not a big fan of pudding, but this one is actually really good. The cornflakes add a nice texture and flavor. I'll definitely be making this again.
Sadie Goldbourne
[email protected]This pudding is a great make-ahead dessert. I made it the night before and it was perfect for a party the next day. Everyone loved it!
Nefertiti LKT
[email protected]I made this pudding for my kids and they loved it! They especially liked the crispy cornflakes on top. It's a great way to get them to eat their milk and cereal.
jessica sumner
[email protected]Yum! This pudding is so good! I love the combination of the creamy pudding and the crispy cornflakes. It's a perfect dessert for any occasion.
Josh France
[email protected]Followed the recipe exactly and it turned out perfectly! The pudding was smooth and creamy, and the cornflakes added a nice crunch. I served it with fresh berries and it was a delicious and refreshing dessert.
forkwasharon anya
[email protected]This pudding is a total hit! It's creamy, crunchy, and just the right amount of sweetness. I love the contrast between the soft pudding and the crispy cornflakes. It's also really easy to make, which is a big plus in my book. I'll definitely be makin