PRUNES STEWED IN PORT WINE
Steps:
- Combine all the ingredients in a 2-quart saucepan. Add enough water to bring the liquid level just up over the prunes. Bring to a simmer and cook, uncovered, over medium-low heat for about half an hour, or until the prunes are very soft. Add more water as it simmers, if necessary. Serve over yogurt, oatmeal, panna cotta, a plain cake, on toast, or anything else you can think of
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Maddi Shaw
[email protected]These prunes are a big hit at my holiday party. Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Alicia Howard
[email protected]I made these prunes for my husband's birthday and he loved them. He said they were the best prunes he's ever had. I'll definitely be making them again for his next birthday.
Exequiel Rodriguez
[email protected]These prunes are the perfect dessert for a special occasion. They're elegant and delicious. I highly recommend them.
Arosha Jayasinghe
[email protected]I've made these prunes several times now and they're always a hit. They're so easy to make and they're always delicious. I love serving them with ice cream or whipped cream.
Kierie Nieuwoudt
[email protected]These prunes were a big hit at my holiday party. Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Jadon Hamilton
[email protected]I made these prunes for my husband's birthday and he loved them. He said they were the best prunes he's ever had. I'll definitely be making them again for his next birthday.
Hatim Ismail Musa
[email protected]These prunes are the perfect dessert for a special occasion. They're elegant and delicious. I highly recommend them.
mahamud Kangal jeya
[email protected]I've made these prunes several times now and they're always a hit. They're so easy to make and they're always delicious. I love serving them with ice cream or whipped cream.
Annah Sarah
[email protected]These prunes were a big hit at my holiday party. Everyone loved them. They're so easy to make and they're always a crowd-pleaser.
Tanveer Bhatti
[email protected]I made these prunes for my husband's birthday and he loved them. He said they were the best prunes he's ever had. I'll definitely be making them again for his next birthday.
Thato Chokoe
[email protected]These prunes are the perfect dessert for a special occasion. They're elegant and delicious. I highly recommend them.
Valerie Reece
[email protected]I've made these prunes a few times now and they're always a hit. They're so easy to make and they're always delicious. I love serving them with ice cream or whipped cream.
Meni Asho
[email protected]These prunes were delicious! I made them for my family and they all loved them. The sauce is so flavorful and the prunes are so soft and juicy. I'll definitely be making these again.
Momen Karoui
[email protected]I'm not a big fan of prunes, but these were actually really good. The port wine sauce is what really makes them. I'll definitely be making these again.
Umar Inam
[email protected]These prunes were a hit at my dinner party last night. Everyone loved them. They're so easy to make, too. I'll definitely be making them again for my next party.
Daniel Cummings
[email protected]OMG! These prunes are amazing! I've never had anything like them before. They're so soft and juicy, and the port wine sauce is just perfect. I'll definitely be making these again and again.