PROVINCIAL TOMATOES

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Provincial Tomatoes image

Delicious fresh tomatoes broiled with a tasty cheese topping.

Provided by SaraW

Categories     Side Dish     Vegetables     Tomatoes

Time 15m

Yield 4

Number Of Ingredients 7

2 large tomatoes, cut into 1/4 inch slices
salt and pepper to taste
1 tablespoon olive oil, or as needed
½ cup grated Parmesan cheese
¼ cup grated Asiago cheese
¼ cup dry bread crumbs
2 tablespoons dried parsley

Steps:

  • Preheat your oven's broiler.
  • Place tomato slices in a single layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil. Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices. Drizzle a little bit more olive oil over the top.
  • Broil for 5 minutes, or until the top is golden and toasty.

Nutrition Facts : Calories 152.8 calories, Carbohydrate 9.3 g, Cholesterol 17 mg, Fat 9.5 g, Fiber 1.6 g, Protein 8.4 g, SaturatedFat 3.9 g, Sodium 330.2 mg, Sugar 3 g

Naya Bilal
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These tomatoes are a delicious and healthy side dish.


LETICIA WILLS UGANDA
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I've never made roasted tomatoes before, but this recipe was so easy to follow. The tomatoes turned out great!


lxjo
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These tomatoes are a great way to get your kids to eat their vegetables.


Jaco Moorcroft
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I made these tomatoes for a potluck and they were gone in minutes!


Alex Mwango
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These tomatoes are the perfect addition to any summer salad.


Robert Lee
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I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.


Tafree Khan
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These tomatoes are a great way to use up ripe tomatoes from the garden.


Peterson Official
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I'm not a huge fan of tomatoes, but I really enjoyed these. The roasting process brings out their natural sweetness and the herbs add a nice touch of flavor.


Shannon Sroka
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These tomatoes are the perfect side dish for any summer meal. They're light, refreshing, and full of flavor.


I protec i attac but most importantly ill be bac
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I made these tomatoes for a party and they were a huge hit! Everyone loved them.


Lesego Makhurane
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These tomatoes are so easy to make and they're absolutely delicious. I love the way the herbs and garlic infuse the tomatoes with flavor.


Nathan Gray
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I've made this recipe several times and it's always a crowd-pleaser. The tomatoes are always juicy and flavorful, and the herbs add a nice touch of sophistication.


Bhupal Bhusal
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This recipe was a hit! The tomatoes were roasted to perfection and the herbs added a delicious flavor. I served them as a side dish with grilled chicken and it was a perfect combination.


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