PROVENCAL TOMATO SALSA

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Provencal Tomato Salsa image

Categories     Condiment/Spread     Sauce     Herb     Olive     Tomato     Summer     Bon Appétit

Yield Makes about 2 1/2 cups

Number Of Ingredients 10

1/4 cup chopped sun-dried tomatoes (not packed in oil)
2 cups chopped tomatoes
2 tablespoons coarsely chopped pitted brine-cured black olives ( such as Kalamata)
2 tablespoons chopped Italian parsley
1 anchovy fillet, drained, finely chopped
1 tablespoon olive oil (preferably extra-virgin)
1 tablespoon red wine vinegar
1 1/2 teaspoons minced garlic
1 teaspoon drained capers
1 teaspoon minced fresh rosemary or 1/2 teaspoon dried

Steps:

  • Place sun-dried tomatoes in medium bowl. Pour enough boiling water over to cover tomatoes. Let stand until softened, about 15 minutes. Drain. Return sun dried tomatoes to same bowl. Add all remaining ingredients. Season salsa to taste with salt and pepper and toss to blend. (Can be prepared 4 hours ahead. Cover and refrigerate.)

Gospel Radiobim
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I'm not a big fan of tomatoes, but this salsa is an exception. It's so delicious, I can't get enough of it.


Matilda Black
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This salsa is so good, I could drink it! It's the perfect balance of spicy and flavorful.


Kamya Westerfield
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I love the fresh, vibrant flavors of this salsa. It's the perfect addition to any summer gathering.


Alice Yukio
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This salsa is a great party appetizer. It's always a hit with my friends and family.


Hanna Mostafa
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I'm always looking for new salsa recipes and this one is definitely a winner. It's so easy to make and it tastes amazing.


Kurtis Blakstone
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This salsa is a great way to add some flavor to your meals. I love using it as a topping for tacos or burritos.


Jorge Ceniceros
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I love that this salsa is made with all fresh ingredients. It's so much better than the store-bought stuff.


Jena Darnell
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This salsa is a great way to use up fresh tomatoes from the garden.


Brave Hunter
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I'm not usually a fan of salsa, but this one is an exception. It's so flavorful and addictive.


tobias gumbo
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This salsa is so good, I could eat it every day! It's the perfect balance of sweet, savory, and spicy.


Chris Creel
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I made this salsa for a party and it was a huge hit! Everyone loved it and asked for the recipe.


Bibi
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This salsa is amazing! I love the combination of tomatoes, herbs, and spices. It's the perfect addition to any Mexican dish.


Wendy Sumlin
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I've never made salsa before, but this recipe was so easy to follow. It turned out great and I'm so proud of myself!


Caden Saunders
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I was looking for a new salsa recipe and this one caught my eye. I'm so glad I tried it! It's so flavorful and refreshing.


Yazin Ali
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This salsa is a keeper! It's going to be my go-to salsa recipe from now on.


Afridi Afridii
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I've made this salsa several times and it's always delicious. The flavors are so well-balanced and it's the perfect amount of spicy.


Harikala Pariyar
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This salsa is so easy to make and it's always a hit with my family and friends. I love that I can use fresh ingredients from my garden.


DonLito 96
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I love the versatility of this salsa. It's great as a topping for tacos or burritos, or as a dip for chips or vegetables. I also enjoy using it as a marinade for chicken or fish.


Fozia Nasir
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This Provençal tomato salsa is a delightful burst of summer flavors! The combination of fresh tomatoes, herbs, and spices creates a vibrant and refreshing salsa that pairs perfectly with grilled meats, fish, or simply as a dip with tortilla chips.