PROVENCAL TOMATO AND ARTICHOKE DIP
A cool, creamy, no-bake dip loaded with artichokes and sun-dried tomatoes.
Provided by Dannon Oikos
Categories Trusted Brands: Recipes and Tips Dannon Oikos®
Time 15m
Yield 28
Number Of Ingredients 8
Steps:
- Mix together artichokes, yogurt, Parmesan cheese, arugula, sun-dried tomatoes, garlic, and pepper. Refrigerate for at least one hour before serving for flavors to blend. Serve with grilled pita triangles or pita chips.
Nutrition Facts : Calories 44.4 calories, Carbohydrate 7.3 g, Cholesterol 1.8 mg, Fat 0.5 g, Fiber 0.6 g, Protein 2.7 g, SaturatedFat 0.3 g, Sodium 140.7 mg, Sugar 0.3 g
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modded biker
[email protected]I love this dip! It's so creamy and flavorful.
Sudhan Suvam Lamichhane
[email protected]This dip is perfect for parties. It's easy to make and everyone loves it.
Adan Wanjel
[email protected]This is my new favorite dip! It's so easy to make and it's always a crowd-pleaser.
Bianca Petersen
[email protected]This dip is delicious! I love the combination of flavors and the creamy texture.
Lwazi lwaRh
[email protected]I wasn't sure how this dip would turn out, but I was pleasantly surprised. It's so creamy and flavorful. I'll definitely be making it again.
Alfredo Andrade
[email protected]This dip is so easy to make and it's always a hit with my friends. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Meesam Ejaz
[email protected]I followed the recipe exactly and the dip turned out great. It was the perfect appetizer for my dinner party.
Alia Bhatt
[email protected]This dip was a little too bland for my taste. I added some extra garlic and red pepper flakes and it was much better.
Lovely MS king
[email protected]This dip is so creamy and flavorful. I love the combination of tomatoes, artichokes, and cheese. It's perfect for dipping veggies, crackers, or bread.
Samson Tega
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and always disappears quickly.
Levi Marseu
[email protected]This dip was a hit at my last party! Everyone loved the fresh, Provencal flavors and the creamy texture.