PROVENCAL ROSEMARY ALMONDS
This dish of these Provencal nuts are at home on any hors d'oeuvres plate. The spicy cayenne and rosemary pair nicely with a peach kir royaux aperitif. Found this recipe line when I searched for "French Cooking". Posted for ZWT 2012
Provided by Bonnie G 2
Categories Nuts
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. Using a baking sheet with a lip, melt butter. Mix seasoning into the butter, and then toss in almonds. Bake seasoned nuts for about 10-12 minutes, stirring once, until toasted and fragrant. Remove from heat and serve warm or at room temperature.
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Joe Dickey
[email protected]I highly recommend this recipe. It's easy to follow and the results are delicious.
MDSHOHAGH MDSHOHAGH
[email protected]These almonds are the perfect gift for any occasion. I've given them to friends and family members, and they've all loved them.
DexterNinja6
[email protected]I've never been a big fan of almonds, but these Provencal Rosemary Almonds are amazing! I love the combination of sweet, salty, and savory flavors.
Soskia Redwood
[email protected]These almonds are so addictive, I can't stop eating them!
Manuka Hasitha
[email protected]This recipe is a lifesaver! I always have a jar of these almonds on hand for unexpected guests or as a quick and easy snack.
Favour
[email protected]I'm not a huge fan of rosemary, but these almonds are still really good. The sweetness of the honey and the saltiness of the almonds balance out the rosemary flavor perfectly.
Rafid Ahamed
[email protected]These almonds are the perfect snack to munch on while watching a movie or reading a book.
Bb Dd
[email protected]I was a bit skeptical about the rosemary, but it really adds a unique and delicious flavor to the almonds. I'm glad I gave this recipe a try.
Pujan Limboo
[email protected]The almonds turned out so crispy and flavorful. I'm definitely adding this recipe to my regular rotation.
Singithi Aathals
[email protected]I love how easy this recipe is to follow. Even a novice cook like me can make these almonds without any hassle.
AMERICAIN EKIE
[email protected]These Provencal Rosemary Almonds are incredibly addictive! The combination of sweet, salty, and savory flavors is just perfect. I couldn't stop munching on them.