PROSCIUTTO-WRAPPED SHRIMP W/ GARLIC DIPPING SAUCE
This is from Jake's On the Lake, Tahoe City, Ca. I served these for one party, and even people who said they didn't like shrimp scarffed these down.
Provided by Vicki Butts (lazyme)
Categories Seafood Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Place 1 prosciutto slice on work surface, short end parallel to edge. Place 1 basil leaf at 1 short end of prosciutto slice. Place 1 shrimp atop basil leaf. Roll up shrimp in prosciutto. Thread shrimp on skewer. Repeat with remaining prosciutto, basil, shrimp and skewers. (Can be prepared 1 day ahead. Wrap tightly in plastic and refrigerate).
- 2. Prepare barbecue (medium-high heat) or preheat broiler. Combine vinegar, mustard, and garlic in blender. Gradually add oil; blend well. Transfer to small bowl. Season sauce with salt and pepper.
- 3. Grill wrapped shrimp until opaque in center, turning frequently, about 6 minutes. Transfer to platter. Serve hot or at room temperature with sauce.
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Khnaan Bawa g
[email protected]I made these shrimp for my boyfriend and he loved them! He said they were the best shrimp he's ever had.
Aayush jung karki
[email protected]These shrimp are a great way to impress your guests. They're easy to make and they look and taste amazing.
Maryam Mudassar
[email protected]I've tried several different recipes for prosciutto-wrapped shrimp, but this one is by far the best. The shrimp are always cooked perfectly and the garlic sauce is amazing.
ayoze perez
[email protected]These shrimp are so easy to make and they're always a hit. I love serving them as an appetizer or main course.
Myrel Santos
[email protected]I made these shrimp for my family and they loved them! The prosciutto added a nice salty flavor and the garlic sauce was delicious.
BEKAR VIDEO
[email protected]This recipe is a keeper! The shrimp were tender and juicy, and the garlic sauce was the perfect complement.
S R Z
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the garlic dipping sauce is so good.
Reema Faheem
[email protected]These shrimp are a great appetizer or main course. They're easy to make and always a crowd-pleaser.
tbb vee („Å° vee)
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The shrimp were cooked to perfection and the garlic dipping sauce was out of this world.
Qualandria Keitt
[email protected]I made these shrimp for dinner last night and they were amazing! The prosciutto added a nice salty flavor and the garlic sauce was perfect for dipping.
Bong Tube
[email protected]I followed the recipe exactly and the shrimp turned out perfectly cooked and flavorful. The garlic dipping sauce was also a great complement.
dark devil kid anghella
[email protected]These prosciutto-wrapped shrimp were a huge hit at my party! They were easy to make and absolutely delicious.