PROSCIUTTO PINWHEELS
Fancy-looking and filling, these sensational appetizers are a lot easier to make than they look. With just a few ingredients and our easy directions, it'll be a snap! -Kaitlyn Benito, Everett, Washington
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 20 appetizers.
Number Of Ingredients 4
Steps:
- Unfold puff pastry. Spread mustard over pastry to within 1/2 in. of edges. Sprinkle with prosciutto and cheese. Roll up one side to the middle of the dough; roll up the other side so the two rolls meet in the center. Using a serrated knife, cut into 1/2-in. slices., Place on greased baking sheets. Bake at 400° until puffed and golden brown, 11-13 minutes. Serve warm.Freeze option: Freeze cooled appetizers in freezer containers, separating layers with waxed paper. To use, reheat appetizers on a greased baking sheet in a preheated 400° oven until crisp and heated through.
Nutrition Facts : Calories 86 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 210mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
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Jake Kammerer
[email protected]I love these prosciutto pinwheels! They're so easy to make and they're always a hit at parties.
Rahul Balami
[email protected]These prosciutto pinwheels are a great appetizer for any party. They're easy to make and they're always a crowd-pleaser.
Fahad Afridi
[email protected]I've made these prosciutto pinwheels several times and they're always a hit. They're so easy to make and they're always delicious.
Joseph Byrne
[email protected]These prosciutto pinwheels are the perfect way to use up leftover prosciutto. They're also a great way to impress your guests.
Patrick Mathaolwene
[email protected]I'm not a fan of cooking, but these prosciutto pinwheels were so easy to make. I'm definitely going to make them again.
Rushane Samuels
[email protected]These prosciutto pinwheels are so delicious and elegant. They're perfect for a special occasion or a party.
Floria Prifti
[email protected]I made these pinwheels for my family and they loved them! They're so easy to make and they're the perfect size for a snack or appetizer.
Kashan Gamer
[email protected]I've tried many prosciutto pinwheel recipes, but this one is by far the best. The filling is creamy and flavorful, and the prosciutto adds a nice salty touch.
Aada Vataja
[email protected]These prosciutto pinwheels are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.
Tamica Griffith
[email protected]I'm not a big fan of prosciutto, but I really enjoyed these pinwheels. The combination of flavors is perfect.
Katarina LOL
[email protected]I made these pinwheels for a potluck and they were gone in minutes! They're so delicious and easy to make, I'll definitely be making them again.
Romania Acc
[email protected]These prosciutto pinwheels were a hit at my party! They were so easy to make and everyone loved them.