Steps:
- Slice baguette lengthwise, but not all the way through. Set aside. In a bowl, combine mayonnaise and pesto. Set aside.
- Build sandwich by first spreading both sides of baguette with pesto mayonnaise. Add basil leaves, prosciutto, and mozzarella slices. Slice sandwich in quarters for serving.
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Vee Rae
v.rae24@yahoo.comI'm so glad I found this recipe.
Vanessa Mclucas
vanessam@gmail.comThis is the best prosciutto pesto baguette recipe I've ever tried.
kennedy ibuchi
ibuchi_kennedy57@hotmail.frI love this recipe so much!
Marion Maria
m_m@yahoo.comThis recipe is a staple in my kitchen.
Ssebuggwawo Iddi
s.i@hotmail.frThis is one of my favorite recipes.
Sajan Studio
ss6@hotmail.comI can't wait to make this again.
Katelyn Borst
k49@hotmail.co.ukThis recipe is a winner!
MD MASUD BHUIYAN
b@hotmail.frThis is a must-try recipe for any pesto lover.
Julie Holloway
julie-h7@gmail.comI highly recommend this recipe!
Mohsin Sanghi
s-m95@aol.comThis recipe is easy to follow and the results are amazing.
Moon Tower
moontower@gmail.comI love the way the pesto soaks into the bread.
Bed Nath
n_b34@hotmail.comThis is the perfect appetizer for a party or potluck.
?Friendomendo?
?friendomendo?57@yahoo.comI made this with gluten-free bread and it was delicious!
Tanweer Soomro
soomro@yahoo.comThis is a great recipe for using up leftover prosciutto.
Jarrell Eaddy
eaddy-j@gmail.comThis recipe is so versatile. You can add any toppings you like.
Mark Jee won
mark-j@yahoo.comI love the combination of salty prosciutto and creamy pesto.
Alaii Fskg
alaii-fskg@hotmail.comThis is a great recipe for a quick and easy weeknight meal.
Talha Jameel
j@hotmail.frI made this for a party and it was a huge hit! Everyone loved it.
ALEX_ _KHAN
alex_._28@yahoo.comThis was an amazing recipe! The flavors of the prosciutto, pesto, and baguette were perfect together. I will definitely be making this again.