PROSCIUTTO FAVE MINESTRONE ALLA RISO
This ham, bean and rice soup is my favorite and it is a hearty dinner soup. Sprinkle bowls of soup with Parmesan cheese and serve hot. Serve extra cheese at the table. Offer crusty, Italian bread with the soup. You may substitute macaroni for the rice.
Provided by Harriet Cariello
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Minestrone
Time 1h
Yield 10
Number Of Ingredients 14
Steps:
- In a large pot over medium heat, cook bacon in olive oil until brown. Stir in ham and cook a few minutes more. Stir in celery (reserve the leaves), onion and carrot and cook until vegetables are tender, 5 minutes. Stir in garlic and cook 1 minute more.
- Stir in tomatoes, broth, rice, salt and pepper. Bring to a boil, then reduce heat, cover and simmer 20 minutes, or until vegetables are soft and rice is nearly tender.
- Stir in cranberry beans and white beans and heat through. Stir in parsley and celery leaves and remove from heat. Serve hot.
Nutrition Facts : Calories 283.2 calories, Carbohydrate 29.4 g, Cholesterol 13.4 mg, Fat 14.4 g, Fiber 7 g, Protein 10.4 g, SaturatedFat 3.4 g, Sodium 504.5 mg, Sugar 3.5 g
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Akiribor Glory
[email protected]I made this soup for my family on a cold winter night and it was a hit! The combination of prosciutto, fava beans, and rice is perfect. It's so flavorful and comforting. I will definitely be making this again.
Christopher Knox
[email protected]This soup is delicious! I made it last night and my family loved it. The flavors are so rich and complex, and the soup is hearty and filling. I will definitely be making this again.
Skimbo Simblo
[email protected]I've been looking for a good minestrone recipe and this one is perfect. It's so flavorful and comforting. I will definitely be making this again.
Luwazo Brian
[email protected]This soup is easy to make and the flavors are amazing. I love the addition of prosciutto and fava beans. This soup is definitely a keeper.
hussani Murtajiz
[email protected]I made this soup for my family on a cold winter night and it was a hit! The combination of prosciutto, fava beans, and rice is perfect. It's so flavorful and comforting. I will definitely be making this again.
Dinka Hassan
[email protected]This soup is delicious! I made it last night and my family loved it. The flavors are so rich and complex, and the soup is hearty and filling. I will definitely be making this again.
Baby Peace
[email protected]I've been looking for a good minestrone recipe and this one is perfect. It's easy to make and the flavors are amazing. I love the addition of prosciutto and fava beans. This soup is definitely a keeper.
Roy Dye
[email protected]This soup is so flavorful and comforting. I made it for my family on a cold winter night and it was a hit. The combination of prosciutto, fava beans, and rice is perfect. I will definitely be making this again.
Rupsa Chakma
[email protected]I followed the recipe exactly and the soup was delicious. I used a combination of chicken and vegetable broth, and I added a bit of extra salt and pepper to taste. I served it with some crusty bread and it was the perfect meal for a cold night.
ddgbling Queen
[email protected]This soup is delicious and so easy to make. I used frozen peas and beans, and it still turned out great. I also added a little bit of chopped spinach for some extra greens. I will definitely be making this again!
Ngubi Zeno
[email protected]I've been looking for a good minestrone recipe and this one is perfect. It's easy to make and the flavors are amazing. I love the addition of prosciutto and fava beans. This soup is definitely a keeper.
Amariona Sapp
[email protected]This soup is so flavorful and comforting. I made it for my family on a cold winter night and it was a hit. The combination of prosciutto, fava beans, and rice is perfect. I will definitely be making this again.
ebube king
[email protected]I followed the recipe exactly and the soup was delicious. I used a combination of chicken and vegetable broth, and I added a bit of extra salt and pepper to taste. I served it with some crusty bread and it was the perfect meal for a cold night.
Faith Pieterse
[email protected]This was a great soup! I used frozen peas and beans, and it still turned out great. I also added a little bit of chopped spinach for some extra greens. Will definitely make this again!
Joel Jox
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the ingredients are readily available. I love the combination of flavors and the fact that it's a one-pot meal.
Archimedes 271
[email protected]This soup is amazing! I made it last night and my family loved it. The flavors are so rich and complex, and the soup is hearty and filling. I will definitely be making this again.