PROSCIUTTO-ARTICHOKE PIZZA

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Prosciutto-Artichoke Pizza image

Salty prosciutto and briny artichoke hearts are baked atop a flavorful, premade frozen Margherita pizza for a tasty alternative to traditional higher-carb pizzas. Cut into small 2-inch squares for the perfect appetizer.

Provided by France C

Categories     Meat and Poultry Recipes     Pork

Time 30m

Yield 4

Number Of Ingredients 6

1 CAULIPOWER® Margherita Pizza
2 ounces prosciutto, sliced
½ (6 ounce) can marinated artichoke hearts, drained and chopped
2 cloves garlic, minced
½ teaspoon red pepper flakes
¼ cup shaved Parmesan cheese

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Remove the plastic wrapping and cardboard from pizza and place on a clean surface. Top with prosciutto, artichokes, garlic, and red pepper flakes.
  • Place pizza in the preheated oven, either on a baking sheet or directly on the rack, and bake for 13 to 15 minutes.
  • Remove from the oven and top with Parmesan cheese.

Nutrition Facts : Calories 261.1 calories, Carbohydrate 21.7 g, Cholesterol 36.9 mg, Fat 14.6 g, Fiber 2.4 g, Protein 11.6 g, SaturatedFat 5.1 g, Sodium 664.9 mg, Sugar 1.1 g

Kelvin Wambua
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I'm so glad I found this recipe. It's a great way to use up leftover prosciutto and artichokes.


MC Peter Gitau
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This pizza looks absolutely mouthwatering. I'm definitely going to make this for my next get-together.


B-n Rai
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I'm always on the lookout for new pizza recipes, and this one definitely fits the bill. I can't wait to give it a try!


Md Rokunuzzaman
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I love how this recipe uses simple ingredients to create a delicious and satisfying meal.


Chris Vogel
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I've never made a pizza before, but this recipe was easy to follow and the results were amazing. The pizza was delicious and cooked perfectly.


Richard Stritmater
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I made this pizza last night, and it was fantastic! The crust was crispy and the toppings were flavorful. I highly recommend this recipe.


Imo Sing
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I'm not a big fan of artichokes, but this pizza was still delicious. The prosciutto and cheese were a great combination.


Khalid Munir
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This recipe is a keeper! I've made it several times, and it's always a crowd-pleaser.


Rahul Patial
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I love making this pizza for my family and friends. It's always a hit!


Sanu magar
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This pizza looks so yummy. I can't wait to try making this recipe.


Kritesh Thing
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Wow this looks absolutely delicious!


Joes littlesis
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I tried this recipe recently, and it was amazing! The prosciutto and artichoke combination is fantastic, and the crust was perfectly cooked. I highly recommend this recipe to anyone who loves Italian food.


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