Salty prosciutto and briny artichoke hearts are baked atop a flavorful, premade frozen Margherita pizza for a tasty alternative to traditional higher-carb pizzas. Cut into small 2-inch squares for the perfect appetizer.
Provided by France C
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Remove the plastic wrapping and cardboard from pizza and place on a clean surface. Top with prosciutto, artichokes, garlic, and red pepper flakes.
- Place pizza in the preheated oven, either on a baking sheet or directly on the rack, and bake for 13 to 15 minutes.
- Remove from the oven and top with Parmesan cheese.
Nutrition Facts : Calories 261.1 calories, Carbohydrate 21.7 g, Cholesterol 36.9 mg, Fat 14.6 g, Fiber 2.4 g, Protein 11.6 g, SaturatedFat 5.1 g, Sodium 664.9 mg, Sugar 1.1 g
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Kelvin Wambua
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover prosciutto and artichokes.
MC Peter Gitau
[email protected]This pizza looks absolutely mouthwatering. I'm definitely going to make this for my next get-together.
B-n Rai
[email protected]I'm always on the lookout for new pizza recipes, and this one definitely fits the bill. I can't wait to give it a try!
Md Rokunuzzaman
[email protected]I love how this recipe uses simple ingredients to create a delicious and satisfying meal.
Chris Vogel
[email protected]I've never made a pizza before, but this recipe was easy to follow and the results were amazing. The pizza was delicious and cooked perfectly.
Richard Stritmater
[email protected]I made this pizza last night, and it was fantastic! The crust was crispy and the toppings were flavorful. I highly recommend this recipe.
Imo Sing
[email protected]I'm not a big fan of artichokes, but this pizza was still delicious. The prosciutto and cheese were a great combination.
Khalid Munir
[email protected]This recipe is a keeper! I've made it several times, and it's always a crowd-pleaser.
Rahul Patial
[email protected]I love making this pizza for my family and friends. It's always a hit!
Sanu magar
[email protected]This pizza looks so yummy. I can't wait to try making this recipe.
Kritesh Thing
[email protected]Wow this looks absolutely delicious!
Joes littlesis
[email protected]I tried this recipe recently, and it was amazing! The prosciutto and artichoke combination is fantastic, and the crust was perfectly cooked. I highly recommend this recipe to anyone who loves Italian food.