This is a quickie. With just a few ingredients you can present a desert that looks like you spent a lot longer than 10 minutes putting it together. Plus, it tastes wonderful.
Provided by Normaone
Categories Dessert
Time 10m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Combine undrained pineapple, whipped topping and pudding mix.
- Let stand 5 minutes.
- Cut cake lengthwise in thirds.
- Drizzle with liqueur.
- Spread 1/3 pudding mixture over bottom layer of cake.
- Top with second layer.
- Repeat layering, ending with pudding.
- Chill 30 minutes.
- Sprinkle with toasted almond slices.
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Biplob Bau
[email protected]Will definitely be making this cake again.
Solangi King
[email protected]Pineapple chunks were a nice touch.
Subhanmughal Badsha
[email protected]Moist and flavorful.
Diwash Kathayat
[email protected]Easy to make and turned out perfect!
Jamil Khattak
[email protected]This cake was delicious! The pineapple chunks added a nice tropical flavor. I would definitely recommend this recipe.
Israel Escobar
[email protected]I'm not a baker, but I was able to make this cake with no problems. It turned out great! The cake was moist and flavorful, and the pineapple chunks added a nice sweetness. I will definitely be making this cake again.
Hanifa Hani
[email protected]This cake was a bit too dry for my taste. I think I might have overbaked it. The pineapple chunks were a nice touch, but I would have liked a bit more flavor in the cake itself.
Baker Khan
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best pineapple pound cake he's ever had. The cake was moist, flavorful, and the pineapple chunks were a nice touch. I will definitely be making this cake again for special
Fabion Small
[email protected]This cake was easy to make and turned out perfect! I followed the recipe exactly and it came out moist and flavorful. The pineapple chunks added a nice sweetness and texture. I will definitely be making this cake again.
Duytg Dgsfv
[email protected]I'm not a huge fan of pineapple, but I thought I'd give this recipe a try anyway. I'm so glad I did! The cake was surprisingly delicious. The pineapple flavor was subtle and not overpowering. The cake was also very moist and flavorful. I will definit
Troilus J Moss
[email protected]This pineapple pound cake was a hit at my party! It was moist, flavorful, and had the perfect amount of sweetness. I loved the pineapple chunks throughout the cake, which added a nice tropical touch. I will definitely be making this cake again soon!