PRONTO PINEAPPLE POUND CAKE

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Pronto Pineapple Pound Cake image

This is a quickie. With just a few ingredients you can present a desert that looks like you spent a lot longer than 10 minutes putting it together. Plus, it tastes wonderful.

Provided by Normaone

Categories     Dessert

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 (20 ounce) can crushed pineapple with juice
1 (8 ounce) container Cool Whip, thawed
1 (3 1/2 ounce) package vanilla instant pudding mix
1 package frozen pound cake, thawed
1/3 cup almond flavored liqueur (or 1/3cup pineapple juice combined with 1/2 tsp almond extract)
1/4 cup toasted sliced almonds

Steps:

  • Combine undrained pineapple, whipped topping and pudding mix.
  • Let stand 5 minutes.
  • Cut cake lengthwise in thirds.
  • Drizzle with liqueur.
  • Spread 1/3 pudding mixture over bottom layer of cake.
  • Top with second layer.
  • Repeat layering, ending with pudding.
  • Chill 30 minutes.
  • Sprinkle with toasted almond slices.

Biplob Bau
bau-b80@aol.com

Will definitely be making this cake again.


Solangi King
s48@aol.com

Pineapple chunks were a nice touch.


Subhanmughal Badsha
badshasubhanmughal44@yahoo.com

Moist and flavorful.


Diwash Kathayat
kathayat.diwash@gmail.com

Easy to make and turned out perfect!


Jamil Khattak
khattak@yahoo.com

This cake was delicious! The pineapple chunks added a nice tropical flavor. I would definitely recommend this recipe.


Israel Escobar
i.e@aol.com

I'm not a baker, but I was able to make this cake with no problems. It turned out great! The cake was moist and flavorful, and the pineapple chunks added a nice sweetness. I will definitely be making this cake again.


Hanifa Hani
hani@gmail.com

This cake was a bit too dry for my taste. I think I might have overbaked it. The pineapple chunks were a nice touch, but I would have liked a bit more flavor in the cake itself.


Baker Khan
khanbaker11@aol.com

I made this cake for my husband's birthday and he loved it! He said it was the best pineapple pound cake he's ever had. The cake was moist, flavorful, and the pineapple chunks were a nice touch. I will definitely be making this cake again for special


Fabion Small
smallf23@aol.com

This cake was easy to make and turned out perfect! I followed the recipe exactly and it came out moist and flavorful. The pineapple chunks added a nice sweetness and texture. I will definitely be making this cake again.


Duytg Dgsfv
dd@gmail.com

I'm not a huge fan of pineapple, but I thought I'd give this recipe a try anyway. I'm so glad I did! The cake was surprisingly delicious. The pineapple flavor was subtle and not overpowering. The cake was also very moist and flavorful. I will definit


Troilus J Moss
m_t38@hotmail.com

This pineapple pound cake was a hit at my party! It was moist, flavorful, and had the perfect amount of sweetness. I loved the pineapple chunks throughout the cake, which added a nice tropical touch. I will definitely be making this cake again soon!


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