PRIZE WINNING MEATLOAF RECIPE - (4.2/5)

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Prize Winning Meatloaf Recipe - (4.2/5) image

Provided by á-16416

Number Of Ingredients 7

1 1/2 pounds 90% lean ground beef
1 cup tomato juice or tomato sauce
3/4 cup Quaker® Oats, quick or old fashioned, uncooked
2 egg whites, lightly beaten
1/4 cup onion, chopped
1/2 teaspoon salt, optional
1/4 teaspoon black pepper

Steps:

  • Heat oven to 350°F. In large bowl, combine all ingredients, mixing lightly but thoroughly. Press into 8 x 4-inch loaf pan. Bake 1 hour to medium (160°F) doneness until not pink in center and juices show no pink color. Let stand 5 minutes; drain off any juices before slicing. Plate, serve and enjoy!

alex giougis
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This meatloaf was a bit dry for my taste. I think I will add more moisture next time, perhaps by adding some chopped vegetables or using a different type of ground meat.


Allan Emisiko Amukhoye
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I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out delicious. I highly recommend it!


Coming Boy
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This meatloaf was easy to make and turned out great! I used a mixture of ground beef and ground pork, and it was very moist and flavorful. I will definitely be making this again.


Md Habib Islam
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I followed the recipe exactly and the meatloaf turned out perfectly. It was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


Enoch Effah
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This meatloaf was a bit dry for my taste. I think I will add more moisture next time, perhaps by adding some chopped vegetables or using a different type of ground meat.


Ibrar Khan
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I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out delicious. I highly recommend it!


Ahmad Abdullah
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This meatloaf was easy to make and turned out great! I used a mixture of ground beef and ground pork, and it was very moist and flavorful. I will definitely be making this again.


Suzanne Hubbard
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I followed the recipe exactly and the meatloaf turned out perfectly. It was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


eaad
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This meatloaf was a bit dry for my taste. I think I will add more moisture next time, perhaps by adding some chopped vegetables or using a different type of ground meat.


Juna Bhusal
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I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out delicious. I highly recommend it!


Fadhili Shabani
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This meatloaf was easy to make and turned out great! I used a mixture of ground beef and ground pork, and it was very moist and flavorful. I will definitely be making this again.


Anthony Castro
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I followed the recipe exactly and the meatloaf turned out perfectly. It was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


Zavlu-
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This meatloaf was a bit dry for my taste. I think I will add more moisture next time, perhaps by adding some chopped vegetables or using a different type of ground meat.


Pokemon Go
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I've made this meatloaf several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious. I highly recommend it!


Anima Islam
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This meatloaf was easy to make and turned out great! I used ground turkey instead of beef and it was still very moist and flavorful. I will definitely be making this again.


Bilase Daniel
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I made this meatloaf for my family last night and it was a hit! Everyone loved it. The meatloaf was moist and flavorful, and the glaze was delicious. I will definitely be making this again.


Sara Tim
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This meatloaf was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The meat was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.