PRIZE COOKIES
Categories Cookies Dairy Dessert Bake Kid-Friendly
Yield 8 to 12 servings, depending on size of cuts.
Number Of Ingredients 6
Steps:
- Cream 1/2 C butter, 2 T Splenda, & 1 C flour tog. Spread in greased 9x13 pan & bake at 350 degrees for 10 min. Remove from oven & set aside. Beat eggs well & then add the rest of the ingredients, mixing well. Spread over the caked crust & bake for 20 min. at 350 degrees. Remove & cut into squares when slightly cooled.
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Muhammad Adnan Ansari (Ansari Shb)
[email protected]Overall, I thought these cookies were just okay. I probably won't make them again.
Md Hasidur
[email protected]I followed the recipe exactly, but my cookies turned out flat and crumbly. I'm not sure what went wrong.
Anis Amri
[email protected]These cookies were a disappointment. They didn't taste anything like I expected.
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[email protected]I found these cookies to be a bit dry. I think I'll try adding some more butter next time.
Sc Madagama
[email protected]These cookies are a bit too sweet for my taste.
Marie Butler
[email protected]I've made these cookies several times now, and they're always a hit. They're my go-to cookie recipe.
Oluwatoyin Kazeem
[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
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[email protected]I love the way these cookies look. They're so festive and colorful.
Safdar Hussain Siddiqui
[email protected]These cookies are the perfect treat for any occasion.
hesham Akram
[email protected]I've tried other prize cookie recipes, but this one is by far the best.
Sean Tino
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them.
Hanan Butt
[email protected]These cookies are so easy to make, even my kids can help.
Muhammad Kyari
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them. They're delicious!
Maribel R
[email protected]These cookies are the perfect balance of sweet and salty. I can't stop eating them!
Mr Shah
[email protected]I love the chewy texture of these cookies.
Hashmihashir19
[email protected]I've been baking these cookies for years, and they're always a crowd-pleaser. They're so easy to make, too.
Ajmal Awan
[email protected]These cookies were a hit at my last party! Everyone loved them.