PRIZE COOKIES

Prize Cookies image

Make these cookies for the holidays. They add great variety and originality to your cookie trays.

Provided by Benita

Categories Desserts Cookies Drop Cookie Recipes

Yield 72

Number Of Ingredients 7

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Ingredients

1 cup shortening
1 ½ cups white sugar
3 eggs
3 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 (9 ounce) package condensed mincemeat, crumbled

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
In a large bowl, cream together the shortening and sugar until fluffy. Add the eggs one at a time, beating after each addition. Sift together the flour, baking soda and salt; stir into the creamed mixture. Finally, stir in the mincemeat.
Drop dough by teaspoons onto the prepared baking sheets. Bake 8 to 10 minutes in the preheated oven. Remove from baking pans to cool on wire racks.

Nutrition Facts : Calories 75.4 calories, Carbohydrate 11.1 g, Cholesterol 7.8 mg, Fat 3.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.8 g, Sodium 55.4 mg, Sugar 6.7 g

Bbsha Tmanag

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I'm not sure what I did wrong, but my cookies turned out flat and crispy. They still tasted good, but they weren't what I was hoping for.

Ajaya Panthi

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These cookies are amazing! They're so soft and chewy, and the toffee bits add a nice crunch. I'll definitely be making these again and again.

Radhika Regemi

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These cookies are a bit too crumbly for my taste, but they still taste good. I think I might try adding some oats next time to see if that helps.

Mdrasel Hazi22

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I love the combination of chocolate chips and toffee bits in these cookies. They're the perfect balance of sweet and salty.

Sana Yousuf

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These cookies are a little time-consuming to make, but they're definitely worth it. They're so delicious and perfect for any occasion.

Dipesh Mukhiya

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I had some trouble getting the cookies to spread out in the oven. I'm not sure if I did something wrong, but they still tasted great.

Terry Laveque

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These cookies were a little too sweet for my taste, but I think that's just a personal preference. They're still very good cookies, and I would definitely make them again.

Tamara Kuneva

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I'm not a big fan of chocolate chip cookies, but these ones are amazing! They're so soft and chewy, and the toffee bits add a nice crunch. I'll definitely be making these again.

Sumon Nasir

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These cookies are so easy to make, and they always turn out perfectly. I love that I can make a batch in just a few minutes.

Ahmed Ghourry

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I was a little skeptical about the toffee bits, but they really add a nice touch to these cookies. They're chewy and flavorful, and the chocolate chips balance them out perfectly.

Buulu john

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These are the best chocolate chip cookies I've ever had! They're so rich and decadent, and the toffee bits add a nice crunch. I highly recommend this recipe.

Sean kang

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I've made these cookies several times now and they're always a favorite. They're soft and chewy with the perfect amount of sweetness. I love that I can use different kinds of chocolate chips to change up the flavor.