PRINCESS DIANA'S WEDDING CAKE
I can't attest to the authenticity of this recipe, but I can attest to the fact that this cake is absolutely wonderful! This recipe was originally featured in several magazines shortly after the marraige of Prince Charles and Diana in 1981. According to the article, there were 27 cakes featured at the reception and this was one...
Provided by Elaine Bovender
Categories Other Desserts
Time 1h5m
Number Of Ingredients 17
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour a 9 X 13 baking dish.
- 2. In large bowl, mix together oil, eggs, sugar, and vanilla extract. Sift the dry ingredients and add to mixture. Stir in the remaining ingredients. Pour batter into prepared pan and bake at 350 degrees for 48 to 50 minutes or until toothpick inserted in center comes out clean. Remove from oven and cool cake completely and frost with cream cheese frosting. Enjoy!
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McKenzie Gutierrez
mg@gmail.comThis cake is a work of art! I can't wait to see how it tastes.
mishal kakar
mkakar@hotmail.comI've never made a cake like this before, but I'm excited to try it.
Mohammed Aakif Aakif
a-m@hotmail.frThis cake looks amazing! I'm definitely going to give it a try.
Jennifer Obiali
obiali@yahoo.comI'm making this cake for my friend's wedding next week. I'm sure it will be a showstopper!
Deon Reddy
reddy.d@yahoo.comThis cake is stunning! I can't wait to try it.
ANNA YOSEPH
y@gmail.comI was a bit hesitant to try this recipe because it seemed complicated, but I'm so glad I did! It turned out beautifully and tasted even better.
Naika Pranav
n.p22@hotmail.comThis cake is absolutely delicious! The almond flavor is amazing and the texture is perfect.
Kim Luda
luda_k48@yahoo.comMy family loved this cake! It was so moist and flavorful. I will definitely be making it again.
XD swagsavegeboy
xd_s36@yahoo.comI've been baking for years, and this is one of the best cakes I've ever made. The instructions were easy to follow and the cake turned out perfect.
TIJANI HAMMED
h@yahoo.comThis cake was a hit at my party! Everyone loved the unique flavor and the beautiful presentation.