PRIME RIB WITH FRESH GARLIC AND ROSEMARY RECIPE
Provided by Hapemom
Number Of Ingredients 4
Steps:
- Allow roast to stand at room temperature for an hour. Preheat oven to 375 degrees. Mix together rosemary and steak seasoning. Score roast in 10 spots and push garlic clove into slit. Rub roast with rosemary/steak seasoning mix. Place roast on a rack in pan, fat side up. Roast for 1 hour. TURN OFF OVEN. Leave roast in oven, but DO NOT OPEN OVEN DOOR for three hours. About 30 minutes before serving time, turn oven to 325 degrees and reheat the roast for about 20 minutes. Remove from oven and let rest for 10 minutes before slicing.
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Zhyllah Washington
[email protected]Thanks for sharing this recipe! I'm always looking for new ways to cook prime rib.
S Althoff
[email protected]This recipe looks delicious! I'm going to try it this weekend.
Delyar Khani
[email protected]I'm going to make this prime rib for my husband's birthday dinner. I know he's going to love it.
Sabira Altaf
[email protected]I can't wait to try this recipe for my next dinner party.
mohamed aburwish
[email protected]This recipe is a great way to impress your guests.
Musa Proters
[email protected]I served the prime rib with roasted potatoes and asparagus. It was a delicious meal!
Leonard Thomas
[email protected]I cooked the prime rib for a little longer than the recipe called for and it was still very tender.
Kamran Jadoon
[email protected]I didn't have any fresh rosemary, so I used dried rosemary instead. It still turned out great!
Chantal Cronje
[email protected]This recipe is too complicated. I prefer a simpler prime rib recipe.
Maralgoo Jargalsaikhan
[email protected]I followed the recipe exactly and my prime rib turned out dry. I'm not sure what went wrong.
Ominous Pumpkin
[email protected]I've made this prime rib several times now and it's always perfect. Thanks for sharing this recipe!
Leona Childress
[email protected]5 stars! This recipe is a keeper.
Mpolaye Hape
[email protected]I'm not a big fan of prime rib, but this recipe changed my mind. It was so delicious!
Madison Allen
[email protected]I made this prime rib for Christmas dinner and it was a huge hit! Everyone raved about how tender and flavorful it was.
Chamara Dasun
[email protected]This is the best prime rib recipe I've ever tried! The garlic and rosemary give it an amazing flavor. My family loved it!