PRIMAVERA PASTA SALAD

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Primavera Pasta Salad image

Need a dish to pass for a potluck? Here's a pasta salad tossed with a creamy dressing that's ready in less than 30 minutes.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 25m

Yield 14

Number Of Ingredients 8

3 1/2 cups uncooked bow-tie (farfalle) pasta (9 oz)
2 cups fresh snow pea pods (12 oz), strings removed
2 large red bell peppers, cut into 1-inch pieces (2 cups)
2 medium carrots, sliced (1 cup)
1/2 cup chopped fresh basil leaves
1/2 cup shredded Parmesan cheese (2 oz)
1 cup creamy Parmesan dressing
2 tablespoons milk

Steps:

  • Cook and drain pasta as directed on package, adding pea pods for last minute of cooking. Rinse with cold water; drain.
  • In very large (4-quart) bowl, mix bell peppers, carrots, basil and cheese. In small bowl, mix dressing and milk with wire whisk. Add dressing mixture, pasta and pea pods to bell pepper mixture; toss to coat.

Nutrition Facts : Calories 180, Carbohydrate 19 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 2 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 3 g, TransFat 0 g

Md Soibur
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I'm always looking for new pasta salad recipes and this one is a keeper. It's light and refreshing, and the dressing is to die for.


Awais Razzaq
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This pasta salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.


Ani Blessing
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I've made this pasta salad several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.


Shrawan Kushwaha
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This is a great recipe for a healthy and delicious pasta salad. It's packed with vegetables and the dressing is light and flavorful.


Lungu Fortune
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I made this pasta salad for a party and it was a huge hit! Everyone loved it and asked for the recipe.


Mohammed Abdulahi
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This pasta salad is perfect for a summer picnic or potluck. It's easy to make and transport, and it's always a crowd-pleaser.


Paul hayes
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I'm not a huge fan of pasta salad, but this one is really good. The dressing is light and flavorful and the vegetables are fresh and crisp.


Gulzar 71
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This pasta salad is a great way to use up leftover vegetables. I had some leftover broccoli, carrots, and celery and they worked perfectly in this recipe.


Thoh Makhaza
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I was looking for a light and refreshing pasta salad and this one fit the bill perfectly. It's full of fresh vegetables and the dressing is light and flavorful.


Maria Robles
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This recipe is a keeper! It's easy to make and so delicious. I've already made it twice and I'm sure I'll be making it many more times in the future.


Oreoluwa Omolola
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I made this last night and it was a hit! My family loved it. The only thing I would change is to add a little more salt to the dressing.


DYAR KING1
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This pasta salad is amazing! It's so fresh and flavorful, and the dressing is to die for. I'll definitely be making this again and again.