PRETZEL TURTLES®

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Pretzel Turtles® image

Quick and easy Turtles® candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat.

Provided by Cacki

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 14m

Yield 20

Number Of Ingredients 3

20 small mini pretzels
20 chocolate covered caramel candies
20 pecan halves

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.
  • Bake for 4 minutes. While the candy is warm, press a pecan half onto each candy covered pretzel. Cool completely before storing in an airtight container.

Nutrition Facts : Calories 81.7 calories, Carbohydrate 14.1 g, Cholesterol 0.4 mg, Fat 2.2 g, Fiber 0.7 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 262.9 mg, Sugar 2 g

Saqib Bhai
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These turtles are the perfect balance of sweet and salty. I love the combination of the pretzels, chocolate, and caramel.


Cindy Zuniga
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I'm so glad I found this recipe. These turtles are now my go-to dessert.


Kc Cambell
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These turtles are so addictive! I can't stop eating them.


Fizzy Bwoyug
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I've never made turtles before, but these were so easy to follow. They turned out great!


Khg BJJ Hi I'm
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These turtles are the perfect treat for any occasion. They are always a hit with my friends and family.


Rose Burchell
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I love how easy these turtles are to make. I can always count on them to turn out perfectly.


Boumechta Hamza
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These turtles are so delicious! The caramel is the perfect consistency and the chocolate is rich and flavorful.


Thomas Stelly
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I've made these turtles several times now and they are always a crowd-pleaser. They are so easy to make and they taste amazing.


Awais Ur Rahman
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These are the perfect sweet and salty snack. I love the combination of the pretzels, chocolate, and caramel.


Full chotiya Chariyaa
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I made these for a party and they were a hit! Everyone loved them.


Isaac Mezo
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These were so easy to make and they turned out so good! I used milk chocolate chips instead of semi-sweet chocolate chips and they were still delicious.