This is a really good dessert. The combo of sweet, crunchy, and slightly salty is super good. It is very popular here in the Mississippi Valley. Plan ahead, it needs to refrigerate for 4 hours.
Provided by SARAHBARNETT
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 6h30m
Yield 11
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl combine crushed pretzels, 3 tablespoons confectioner's (powdered) sugar and melted butter. Mix well and press into a 9 x 13 inch casserole dish.
- Bake in preheated oven for 10 minutes. Cool.
- To make the filling, combine in a medium bowl the cream cheese and 1 cup confectioner's (powdered) sugar; beat until smooth. Stir in whipped topping; spread mixture in crust and refrigerate.
- Meanwhile, combine gelatin mix and boiling water; add strawberries. Let gelatin mixture thicken slightly, and then pour over the crust and filling layers. Refrigerate for 4 hours.
Nutrition Facts : Calories 382.5 calories, Carbohydrate 44.3 g, Cholesterol 55.7 mg, Fat 21.4 g, Fiber 0.6 g, Protein 4.6 g, SaturatedFat 13.6 g, Sodium 516.5 mg, Sugar 13.9 g
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Salman Deaf
[email protected]I love the combination of pretzels and bacon in this salad.
Oshim Mesoma
[email protected]This salad is perfect for a summer party.
mincraftmaster 2020
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Israel Mercado
[email protected]This salad is so easy to make and it's always a hit at parties.
Dexter Beeks
[email protected]I love the sweet and salty combination of flavors in this salad.
Dan Wiz
[email protected]This salad is a great way to get your kids to eat their vegetables.
Joseph Nyize
[email protected]I've tried several different pretzel salad recipes and this one is by far the best.
Alba Wink
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Md Rifa
[email protected]I love the addition of bacon to this salad. It adds a nice smoky flavor.
M Saim
[email protected]This salad is a great way to use up leftover pretzels.
Patience Maya
[email protected]I made this salad for my family and they all raved about it. Even my picky kids loved it.
GodGiveMeHobiWater
[email protected]This salad is perfect for a potluck or picnic. It's easy to transport and everyone will love it.
Philip Petagara
[email protected]I was hesitant to try this salad at first, but I'm so glad I did. It's now one of my favorite summer salads.
Victoria Cruz
[email protected]This salad is so delicious and refreshing. I love the combination of sweet and salty flavors.
John P Webster
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Nice Klest
[email protected]This salad was a hit at my party! It was easy to make and everyone loved it.