You're either going to love me or hate me for posting this recipe, because you'll never be able to eat just one.......
Provided by Joanne Bellezza-Loughlin
Categories Chocolate
Time 20m
Number Of Ingredients 3
Steps:
- 1. Line a cookie sheet with parchment paper (Tip: make sure the cookie sheet has a lip so that the pretzels don't slide off - yes I'm speaking from experience LOL.)
- 2. Place pretzels in single layer on cookie sheet.
- 3. Unwrap Hershey kisses and place one kiss on each pretzel.
- 4. Heat oven to 200 degrees and bake for approximately 5 minutes.
- 5. Place an M&M on top of each kiss and press down with your finger - you will be squishing the kiss into the pretzel.
- 6. Place in frig to set.
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Sabbir Rafi
sabbirr@yahoo.comThese were a bit too salty for my taste, but my husband loved them. I think I'll try using unsalted pretzels next time.
Bilal Shahbaz
shahbaz98@yahoo.comThese were delicious! The pretzels were perfectly salty and the chocolate was rich and creamy. I will definitely be making these again.
Indian Bikes
i@yahoo.comThese were a bit too sweet for my taste, but my kids loved them. I think I'll try using semi-sweet chocolate chips next time.
Zzero Sufuri
zzero-sufuri@gmail.comThese were easy to make and tasted great! I used dark chocolate chips and they were perfect. Will definitely make again.
Mike Mcglone
mcglone.mike49@yahoo.comI followed the recipe exactly and the pretzels came out perfect. They were the perfect combination of salty and sweet, and the chocolate added a touch of richness. I will definitely be making these again!
omowunmi baraka
baraka.o48@yahoo.comThese were good, but not great. The pretzels were a little too salty for my taste and the chocolate was a bit too sweet.
Adfg Ggfhh
adfg.g@yahoo.comI was looking for a quick and easy dessert to make for my kids and these fit the bill perfectly. They were a big hit and I'll definitely be making them again.
Sallieu Koroma
k.s@yahoo.comThese were delicious! I made them for my family and they disappeared in minutes. Will definitely be making them again.
Thomas Jacobson
t_j@yahoo.comI've made these pretzel kisses a few times now and they're always a crowd-pleaser. They're the perfect combination of salty and sweet, and the chocolate adds a touch of richness. I highly recommend them!
shahzaib Khan
khan_s48@hotmail.comThese pretzel kisses were a hit at my party! They were so easy to make and everyone loved them.