Easy to make but impressive to serve, this decadent rich brownie filling in a sweet and salty pretzel crust is drizzled with caramel and served with a dollop of cream.
Provided by minihaha
Categories Desserts Pies Custard and Cream Pie Recipes
Time 2h6m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine pretzel twists and 1/4 cup brown sugar in a food processor; process until finely chopped. Stir in 1/2 cup melted butter. Press mixture over the bottom and sides of an ungreased 9-inch pie plate.
- Combine 3/4 cup butter and chocolate chips in a microwave-safe bowl. Heat in the microwave, stirring once, until melted, 1 to 2 minutes. Stir in 3/4 cup brown sugar and white sugar until dissolved. Beat in eggs. Stir in heavy cream, flour, and vanilla extract until filling is smooth. Pour over the crust in the pie plate.
- Bake in the preheated oven until center puffs up and looks set, about 50 minutes. Let cool completely, 1 to 2 hours. Drizzle caramel topping on top.
Nutrition Facts : Calories 633 calories, Carbohydrate 73.4 g, Cholesterol 153.8 mg, Fat 38 g, Fiber 1.5 g, Protein 5.1 g, SaturatedFat 23 g, Sodium 528.5 mg, Sugar 52.2 g
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Florence Nalwadda
[email protected]This pie is a must-try for any chocolate lover.
pappuyadav pinto
[email protected]I would definitely recommend this pie to others.
anonto biswas
[email protected]This pie is perfect for a special occasion. It's delicious and looks impressive.
MD Jahedul MD Jahedul
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it!
Charles Sajjabi
[email protected]This pie was a bit too rich for my taste, but I'm sure others would enjoy it.
Thimira Keshan
[email protected]I'm not a big fan of pretzels, but I actually really enjoyed this pie. The crust was the perfect balance of sweet and salty.
Akanni Damilare
[email protected]This pie was easy to make and turned out great! I would definitely recommend it.
Emma Sanchez
[email protected]The crust was a bit too hard for my liking, but the filling was delicious.
Madiha Maduu
[email protected]This pie was a bit too sweet for my taste, but I'm sure others would enjoy it.
Simone Adams
[email protected]I've made this pie several times and it always turns out great. It's a favorite of my friends and family.
Jamey leigh Abrahams
[email protected]This pie is the perfect dessert for any occasion. It's delicious, easy to make, and looks impressive.
everelises rodriguez
[email protected]I made this pie for my family and they couldn't get enough of it. The pretzel crust was a nice touch.
seyar khan
[email protected]This pie was a hit at my party! It was easy to make and everyone loved the sweet and salty combination.