PRETTY PISTACHIO CAKE

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Make and share this Pretty Pistachio Cake recipe from Food.com.

Provided by HOUSEMANAGER Charle

Categories     Dessert

Time 50m

Yield 12 serving(s)

Number Of Ingredients 11

vegetable shortening, for greasing the pan
1 (18 1/4 ounce) package white cake mix
1 (3 1/2 ounce) package instant pistachio pudding mix
4 eggs
1 cup water
2/3 cup vegetable oil
5 drops green food coloring
1 (3 1/2 ounce) package instant pistachio pudding mix
1 cup milk
1 1/2 cups frozen whipped topping, thawed
chopped pistachio nut

Steps:

  • COMBINE in a large mixer bowl cake mix, pudding mix, eggs, water and oil; Beat on medium speed for 2 minutes; Stir in coloring and spread batter evenly into a 13 x 9 inch greased pan.
  • BAKE 35 to 40 minutes; Cool completely on a wire rack.
  • COMBINE in a large mixer bowl pudding mix and milk; Beat on low speed for 1 minute; Let set for 2 minutes; Add whipped topping and beat on low speed just to blend; Spread over cooled cake; Sprinkle with chopped pistachios.
  • CHILL until serving: Store leftover cake in the refrigerator.

Lethabo Junior
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Thanks for sharing this recipe!


tyranogameryt
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I'm definitely making this cake again.


Nigel Strickland
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This recipe is a keeper!


df babu
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I had trouble finding pistachio extract.


Mariangel Feliz
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The cake was a little dry.


Shanuka Pathum
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The frosting is a bit too sweet for my taste.


Ayisat Saka
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This cake is so moist and fluffy.


segolame hiri
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I love the pistachio flavor in this cake!


Mr Tanvirul FF
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Delicious!


Iqmal Izzudin
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This cake was easy to make and turned out beautifully. The pistachio flavor was delicate and not overpowering. I will definitely be making this again.


Neil Singh
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This cake was dense and moist, and the pistachio flavor was very strong. I personally didn't love it, but my husband really enjoyed it.


Nageen Khan
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This cake was a bit too sweet for my taste, but it was still very good. The pistachio flavor was subtle, but it was there. I would recommend using a little less sugar next time.


Ope Jacob
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I'm not a huge fan of pistachio, but this cake was surprisingly delicious! The cake itself was light and airy, and the frosting was rich and creamy. I would definitely recommend this recipe.


Bro Can
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This pistachio cake was a hit at my party! It was so moist and fluffy, and the pistachio flavor was perfectly balanced. I'll definitely be making this again.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #desserts     #fruit     #oven     #cakes     #nuts     #equipment     #small-appliance     #mixer