Cranberries make this coffee cake a beautiful quick bread that's perfect for the holidays. For extra shimmer, we add a drizzle of almond-flavored glaze. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Time 1h20m
Yield 16 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in extract. In another bowl, whisk flour, baking powder, baking soda and salt; add to creamed mixture alternately with sour cream, beating well after each addition., Spoon a third of the batter into a greased 9-in. square baking pan. Top with a third of the cranberry sauce. Repeat layers twice. Sprinkle with walnuts. , Bake 60-65 minutes or until a toothpick inserted in cake portion comes out clean. Cool on a wire rack., For glaze, in a small bowl, mix confectioners' sugar, extract and enough water to reach a drizzling consistency. Spoon over cooled coffee cake.
Nutrition Facts : Calories 305 calories, Fat 17g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 295mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
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zafar hussain
[email protected]I followed the recipe exactly but my coffee cake didn't turn out as good as the picture.
Sheebu Khan
[email protected]The coffee cake was a little dry, but the flavor was good.
Ahmad Hussina
[email protected]The cranberry coffee cake was a bit too sweet for my taste, but it was still a good recipe.
Hamza Alvi
[email protected]This is a great recipe for a festive and delicious coffee cake.
Kidist Asitere
[email protected]I've made this coffee cake several times and it always turns out perfectly.
Qayyum Qaisar
[email protected]This coffee cake is perfect for a holiday brunch or special occasion.
usama waqas1
[email protected]I love the crumb topping on this coffee cake. It adds a nice crunchy texture.
Abdullah Gohar
[email protected]This coffee cake is so easy to make, even a beginner baker can do it.
Benz29 Jimenez
[email protected]I followed the recipe exactly and my coffee cake turned out perfectly. It was a beautiful golden brown color and the cranberries were evenly distributed throughout.
Davien Larson
[email protected]This is the best cranberry coffee cake I've ever had. It's so moist and flavorful.
Frank Emmanul
[email protected]I made this coffee cake for my family and they all loved it. Even my picky kids ate it up!
Muhammad Hashir2080
[email protected]The flavors in this coffee cake are amazing! The cranberries and orange zest really shine through.
Yadav Umesh
[email protected]I love how easy this coffee cake is to make. It's perfect for a quick breakfast or brunch.
infinity
[email protected]This cranberry coffee cake was a hit at my brunch party! It was moist, flavorful, and the cranberries added a festive touch. I would definitely make it again.