PRESSURE-COOKER SPICY PORK ROAST WITH APRICOTS
I wanted to create a roast with a slightly sweet taste that would be good for dinner and then sliced for sandwiches the next day. I like to serve this with a country gravy made with some of the juices and pieces of apricot from the roast. -Paulina Parker, Livingston, Texas
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Combine the first 7 ingredients; rub over roast. Refrigerate, covered, overnight., Place 1 cup water in a 6-qt. electric pressure cooker. Top with roast; drizzle with oil. Combine apricots and honey; pour over roast. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 20 minutes. Quick-release pressure. Remove roast and keep warm. , Strain cooking juices into a 4-cup measuring cup; add enough water to measure 3 cups. Return juices to the pressure cooker. Select saute setting and adjust for low heat; bring liquid to a boil. Gradually stir gravy mix into cooking juices. Simmer, stirring constantly, until thickened, 1-2 minutes. Slice pork and serve with gravy.
Nutrition Facts : Calories 288 calories, Fat 10g fat (2g saturated fat), Cholesterol 57mg cholesterol, Sodium 591mg sodium, Carbohydrate 27g carbohydrate (20g sugars, Fiber 1g fiber), Protein 23g protein.
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Konika Apu
k.a64@gmail.comThis pork roast was so easy to make and it turned out amazing! The meat was so tender and the apricots were a perfect touch. I will definitely be making this again.
nicks stuff
snicks91@gmail.comThis recipe is a winner! The pork roast was fall-off-the-bone tender and the apricots were a great addition. I will definitely be making this again.
Fan Kakegurui
kakegurui_f5@hotmail.co.ukDelicious! I made this pork roast for dinner last night and it was a hit with my family. The meat was so tender and juicy, and the apricots added a perfect sweetness. I will definitely be making this again.
Raymond Dockery III
raymond@hotmail.comI tried this recipe and it was so good! The pork roast was cooked perfectly and the apricots were a great addition. I will definitely be making this again.
Koko AJ
k_a36@gmail.comThis recipe was easy to follow and the pork roast turned out great! The meat was tender and juicy, and the apricots added a nice sweetness. I will definitely be making this again.
Damos odetayo
o.damos@aol.comThis pork roast was amazing! The meat was fall-apart tender and the apricots were perfectly sweet and tangy. I will definitely be making this again.
regina george
r60@aol.comThis recipe is a keeper! The pork roast was so moist and flavorful, and the apricots added a perfect touch of sweetness. I will definitely be making this again and again.
farhad compusol
f.compusol@hotmail.comJust made this and it was delicious! The meat was so tender and flavorful. The apricots added a nice sweetness to the dish. Will definitely make it again.
Richard Lamar Oliver
r-o@hotmail.frLove this recipe! The pork roast came out perfect and the apricots were a great addition. Will definitely make this again.
Adam Essa
eadam78@gmail.comThis spicy pork roast was a hit with my family! The meat was so tender and juicy, and the apricots added a sweet and tangy flavor. I will definitely be making this again.