An easy pea and ham soup made using the pressure cooker- cooked completely from start to finish in around 90 minutes. Use a gluten-free chicken stock to make this recipe gluten-free suitable
Provided by Jubes
Categories Australian
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in an 8 litre (280fl oz) pressure cooker, using a medium heat.
- Add the vegetables and cook for 10 minutes or until the onion is soft.
- Add the garlic, bay leaves and thyme and cook for a further two minutes.
- Add all remaining ingredients and stir well.
- Lock on the lid and bring the cooker to high pressure over a high heat. Once high pressure is reached, reduce the heat to stabilise the pressure and cook for 40 minutes.
- Remove the cooker from the het and release the pressure using the quick release method.
- Remove lid carefully.
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Sadiya Mustapha tsaki
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Moreblessing Matavire
[email protected]This soup was delicious! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Jaymii jackson
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Leah Adongo
[email protected]This soup was amazing! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Prashant Don
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
wai moe
[email protected]This soup was delicious! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Maurice Walker
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Deepak Magar
[email protected]This soup was amazing! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Patrick Steen
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Sheikh Awais
[email protected]This soup was delicious! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Kristal Alexandra
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Bakth Nasir
[email protected]This soup was amazing! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Lacey English
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Wisey Rp
[email protected]This soup was delicious! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
BABA GALAXI
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Mamun Bin Mahin
[email protected]This soup was amazing! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.
Pete Scollick
[email protected]I made this soup last night and it was a hit with my family! The soup was easy to make and it was so flavorful. I used a leftover ham bone and it gave the soup a great flavor. I also added some chopped carrots and celery to the soup, and it was a gre
Zohiab Rauf
[email protected]This soup was delicious! I used a smoked ham hock and it gave the soup a wonderful flavor. I also added some chopped carrots and celery to the soup, and it was a great addition. The soup was thick and hearty, and it was perfect for a cold winter day.