PRESSURE COOKER MEATLOAF RECIPE - (4.3/5)
Provided by Renna
Number Of Ingredients 14
Steps:
- In large bowl, combine beef, breadcrumbs, cheese, minced onion, egg, garlic, Worcestershire, thyme, salt and pepper. Form into round loaf that will fit into your pressure cooker. With cooker lid off, heat oil on High or Brown until sizzling, place diced onion in cooker and saute until translucent (4 to 5 minutes) Stir in ketchup and beef stock and top with the rounded meatloaf. Secure lid and cook on HIGH for 15 minutes. Release pressure naturally for 10 minutes, then quick release remaining pressure. Serve topped with remaining sauce.
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Ayman Ismail
[email protected]I made this meatloaf for my family, and they loved it! It was so easy to make, and it turned out perfectly. Thanks for sharing this great recipe!
jozehp ms
[email protected]This meatloaf was a bit too dry for my taste. I think I would add more liquid to the sauce next time.
Sadikur Rahman Rahul
[email protected]I'm not a fan of meatloaf, but I decided to give this recipe a try. I'm so glad I did! The meatloaf was delicious, and the sauce was amazing. I'll definitely be making this again.
Da Spice
[email protected]This was the best meatloaf I've ever had! The pressure cooker really made a difference. I'll definitely be making this again.
Jocelline Ramirez
[email protected]This meatloaf was a bit too spicy for my taste, but my husband loved it. I think I would use less chili powder next time.
ugochukwu agaziem
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making it again.
Don Goodrich
[email protected]I've made this meatloaf several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. Thanks for sharing this great recipe!
Deevya Khadka
[email protected]This meatloaf was a bit too dry for my taste. I think I would add more liquid to the sauce next time.
Melissa Bollen
[email protected]I'm not a big fan of meatloaf, but I decided to give this recipe a try. I'm so glad I did! The meatloaf was delicious, and the sauce was amazing. I'll definitely be making this again.
Leslie Boseto
[email protected]I've tried many meatloaf recipes over the years, but this one is by far the best. The pressure cooker really helps to lock in the moisture and flavor. I highly recommend this recipe!
Kaayden Davis
[email protected]This recipe was an absolute hit! The meatloaf turned out moist and flavorful, and the sauce was the perfect finishing touch. My family loved it, and I'll definitely be making it again.