PRESSURE COOKER HERBED CHICKEN AND SHRIMP
Tender chicken and shrimp make a flavorful combination that's easy to prepare, yet elegant enough to serve at a dinner party. While I clean the house, it practically cooks itself. I serve it over hot cooked rice with crusty bread and a green salad. -Diana Knight Reno, Nevada
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Combine salt and pepper; rub over the chicken pieces. Select saute setting on a 6-qt. electric pressure cooker. Adjust for medium heat. When oil is hot, working in batches, brown chicken on all sides., In a bowl, combine the next 5 ingredients; pour over the chicken pieces. Dot with butter. Lock lid and adjust to pressure-cook on high for 15 minutes. Let the pressure release naturally for 10 minutes, then quick-release any remaining pressure. (A thermometer inserted in chicken should read at least 165°.), Select saute setting; adjust for medium heat. Stir in shrimp. Cook until the shrimp turn pink, about 5 minutes. Serve over egg noodles, if desired.
Nutrition Facts : Calories 606 calories, Fat 34g fat (13g saturated fat), Cholesterol 330mg cholesterol, Sodium 1275mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 61g protein.
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Surya Gurung
[email protected]I'm not sure what went wrong, but this dish was a complete failure. The chicken and shrimp were both overcooked and the sauce was watery.
Kevin Garcia
[email protected]This recipe is not worth trying. It's a lot of work for a mediocre result.
Omar Mostafa
[email protected]I would not recommend this recipe. It was a waste of time and money.
Levi Craig
[email protected]I followed the recipe exactly and it turned out terrible. The chicken was tough and the shrimp was rubbery. The sauce was also too salty.
Stephen Millett
[email protected]This dish was a disappointment. The chicken was dry and the shrimp was overcooked. The sauce was also bland.
Peter Kinyua
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The chicken and shrimp were cooked perfectly and the sauce was delicious.
KS Kawser Hosen Abir
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The chicken and shrimp are always cooked perfectly and the sauce is flavorful.
Scort Chawora
[email protected]This dish was a hit with my family! The chicken and shrimp were tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Dragon cat
[email protected]I'm so glad I found this recipe! It's now one of my favorites. The chicken and shrimp are always cooked perfectly and the sauce is delicious.
Sohel Shikder
[email protected]This recipe is a keeper! The chicken and shrimp were cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Baliks Baliks
[email protected]I was pleasantly surprised at how easy this dish was to make. I had never cooked with a pressure cooker before, but I followed the recipe and it turned out perfectly. The chicken and shrimp were cooked perfectly and the sauce was flavorful.
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[email protected]I made this dish for my family and they loved it! The chicken and shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jony Mpur
[email protected]I followed the recipe exactly and it turned out great! The chicken and shrimp were tender and juicy, and the sauce was flavorful. I would definitely recommend this recipe.
Idontknowyou Here
[email protected]This dish was absolutely delicious! The chicken and shrimp were cooked perfectly, and the herbs added a wonderful flavor. I will definitely be making this again.